The mission of the society is:
  • To provide education and training for gastrointestinal and/or abdominal surgeons and surgeons-in-training. To measure, on an ongoing basis, the quality and effectiveness of our educational programs and to modify them based on these measures.
  • To identify and evaluate current and emerging minimal access and non invasive technologies and techniques in gastrointestinal endoscopy and endoscopic surgery.
  • To serve as a forum for ideas and the exchange of information in current and emerging minimal access technology and techniques.
  • To foster, support, and encourage clinical and basic science research.
  • To provide guidelines for training, standards of practice and granting of privileges which promote patient safety and the best clinical outcomes.
  • To help assure that patients are able to obtain the most effective diagnosis and treatment from qualified surgeons.
  • To develop, maintain and provide leadership to achieve the above goals.
  • To maintain an atmosphere which promotes diversity and collegiality among members.
  • To define and provide tools and guidelines for measurement in assessing surgical competence.