I'm going on my 4th week post-op
and have had a taste of grilled soft chicken but it was still a little to dry, bite or two of a grilled rib and that hurt after I ate 2 bites I think I just ate it fast b/c it tasted so good... But I normally eat green beans, egg and cheese, soup, (egg muffin that I made), cheese sticks, re-fried beans and a couple of other things (Still on the Mushy Stage) Although I went to Outback Steak House today for Mothers Day and I ordered the Kids Chicken Barbie and ate about 1/4 of the chicken a couple pieces of Broc and felt it in my chest... So I will wait a little longer before I do anymore soft meat cuz it just want soft enough for me
I have to catch myself also because its a habbit I need to break drinking while eating only slipped 2 times since vsg!!