KerrieDC

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I've posted before about my concerns at not having a consistent BMI over 40 (I'm now 41.8 but was 38.2 in 2013 and 2014 due to diets I was on. I've been losing and gaining since age 11).

My PCP is writing me a letter of necessity, but I thought

Hi everyone!

I'm in the home stretch of the VSG pre-approval process and the worry that Aetna will deny me has started to creep in. I'm getting a bit panicky!

I started the process with a 41 BMI. No co-morbidities.</

Do most of you follow a low carb diet post-op? From reading these boards, it would appear to be so, but I have a question about if/how you incorporate higher carb items into your daily diet (which also seems to be the norm on these boards).

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