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Surgeon Testimonial

Fernando Bonanni
Dr. Bonanni is a very competent bariatric surgeon. My surgery went very smoothly. I was a patient of his when he was still in the Reading area. I can't say I was bowled over by his demeanor or manner. I felt he wanted to see as many patients as quickly as possible. As fortunate as I was to have had him for my surgeon, for all his expertise I felt he didn't want to take a lot of time to get to know me. I would try to speak with him at support groups but I felt he would look past me to find someone he really wanted to talk to. Be that as it may, he is a very experienced and competent surgeon. I was very glad he was there as my surgeon. I made a wonderful choice, both with surgery and surgeon.
Latest Surgery Support Comments

  • Comment by PreciousGemz33 on 7/12/05 9:58 am
    Sarah, I am so happy to hear that your surgery went very well! Now your on your way to living your new life and I couldn't be anymore excited for you! You take care and I hope all continues to go smoothly!:)
  • Comment by Tara S. on 7/11/05 7:21 pm
    Congrats on your surgery. You are now on the losing side. I will be joining you soon. Hope you have a great and speedy recovery free on complications and pain. Tara
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Sarah F.'s Blog
Sarah F.'s Blog


Musings from my old profile
on April 15, 2007 6:47 pm
July 5, 2005

My journey to surgery began last year after speaking with an old friend who'd had the RNY and was successful. I gave it a lot of thought for a couple of months, went to a support group meeting in November 2004, and then called Dr. B's office at Reading Surgical Associates shortly after the first of the year. I scheduled my first visit with the fabulous Paula who set me up with a boatload of tests and labs. The absolute worst were the arterial blood gasses. They have to put a needle in your wrist--OUCHIE!! I had to have it in both wrists because they just weren't able to get what they needed from the first wrist!! DOUBLE OUCHIE!!!! All that happened in February amd March of 2005. April brought showers and my venal ultrasound of my legs. In May, I had my EGD and my pysch consult. In the meantime, I did a lot of asking around about Dr. B and never heard a negative comment. He has credentials a mile long, so I felt very comfy putting my life in his capable hands. He has an excellent bedside manner: humour and compassion galore! I also had to see a cardiologist and was pronounced healthy.
May also brought my surgery date (Sing along--Surgery Date, Are you ready for your Surgery Date?? I can't wait...). After months of tests and waiting, the insurance co. came through.
I had my pre admission visit today, where I spoke with a nurse and the anesthesiologist. I knew just what to expect because Paula and the gang at RSA were thorough and clear.
On Thursday, I begin my liquid diet pre-op, so I am making the most of my remaining days (foodwise!) My last fling will be at a local Chinese buffet!! Point me to the trough!! Oink! My surgery is scheduled for Monday, July 11, 2005. I will be beginning a whole new life!! WooHoo!!!!

July 6, 2005
Today is my last day to eat "real" food for a long time. I went to the Chinese buffet (embarrassingly the first customer of the day, too!) and am now sick in the stomach from too much of a good thing. I guess adding a bag of licorice allsorts to the mix can't help, either!! Liquids are looking better and better. I want to thank everyone who has posted messages of encouragement. I have never felt "not alone" so much in my life. Today, I spent some time pondering what "roll" (LOL) food has played in my life. It has been comfort, companion, lover, distraction, entertainment, timekiller, drug, but NEVER my friend. It has been lethal and insidious, encouraging me to lust after new tastes, textures, flavors, and experiences. It is time to put it aside and "kill the old man", as the Bible says. I want my life to be mine! I can't wait to be a loser. I see so many of my friends look amazing, and I want that, too.

July 7, 2005
Today is my first day on the pre-op diet and I am starving. My husband put supper in the crock pot and the smell is killing me. I want some of it!! I don't think I am doing so well. Plus, I think I have spoiled my efforts. It's hard to know precisely what's okay and what's not. I've heard form the dietician who says keep the carbs low but the diet I was given shows nearly all carbs. I am confused and hungry! Only 3 more days of this!! UGH!

July 9, 2005
Yesterday was a rough day. I had major cold feet and got panicky on the message boards for my online support group. I was then advised to think REALLY hard as to whether this is the right time for me. I HAVE been thinking about this for a whole year. I am not happy with these responses. The most recent post on my comment page has me very embarrassed. If I think any more I would go really crazy. I am doing my level best to calm myself down and act more sanely. Today was a much better day. I found a very reasonbly priced protein powder. Tomorrow I buy the rest of my supplements. I know it's last minute, but I wanted to do a lot of comparing prices to get the best deals. I have accomplished my mission! I have been super strict on the pre-op diet!! I found a tasty cappucino protein drink on the reduced rack at GNC--yummy!! It was a real treat. The hard part was walking through the food court to get to the nutrition stores!! But it wasn't as bad as I thought it would be. I am proud of myself; I can be strong!!


July 23, 2005
Here I am, nearly two weeks post op. I feel a lot better than I did on Tuesday. I developed a pretty high fever and I still had great pain from the drain area. I thought I was going to die. I was comforted by the doctor who reminded me that I still needed to be breathing deeply. I should have brought my spirometer home. Well, I took his advice, began to expand my lungs and do deep breathing and by the next day my fever was down and my pain was diminished. I spent the past week on my full liquids. I got tired of sickly sweet mighty fast! Friday I began my meds again, my vitamin supplements, and pureed foods. It's nearly too much to take in, plus the clear fluids and protein drinks. I have to force my self to get in all in. As I am supposing that as the pureed stage preogresses, I will get more used to getting it all in. I have been tired, feverish, nauseated sometimes, gassy, in pain, unhappy with vitamin tastes but I am still so glad I did this. Already I am down 26 pounds. It may be closer to 30 now since I went to the doctor on Monday for my drain removal. Wow! Was I glad to get that thing out!! I am doing so much better now.

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My Story

My story is fairly typical of most GBS patients.  I was obese my whole life.  I was at the end of my rope when I decided to pursue the gastric bypass option.  I went in to the surgeon's office weighing 349 pounds.  He told me I was super morbidly obese and would be a good candidate for GBS.  I went through a thorough battery of tests and got my surgery date for July 11, 2005.  I went in to the hospital cheerful and eager.  My surgery went without a hitch, and I came home on the 13th.  The hospital's GBS support group was the next night, and I went, much to the surprise and amazement of all present.  I recovered well, with no major issues.  As of today. 4/15/07, I have lost about 130-135 pounds--my weight, though stable, has a tendency to fluctuate a few pounds here and there.  My surgery saved my life and sanity.  As I was learning a whole new lifestyle, I had a sister and my parents pass on quite suddenly from Nov. 05- March 06.  I had to face unimaginable grief and loss head on, rather than stuff it down with food.  I consider myself a huge success.  I am now a size 18 and weigh about 215 pounds.  I have never regretted my decision.  It was the best thing I ever did for myself.  My late mother was a nurse and so knew the risks of the surgery.  I am so grateful  that she was one of my biggest supporters.  I know she would be as proud  of me as I am of myself.