Click Protein Coffee
No matter what I do mine gets clumpy.
I want to drink it hot but when I follow the directions on the container it gets clumpy. I am trying it cold to avoid the clumping and still having issues. I actually feel the need to strain it prior to drinking it is so bad. I am using a blender to mix it so I know it isn't poorly blended.
Help I must have my coffee!!!
I want to drink it hot but when I follow the directions on the container it gets clumpy. I am trying it cold to avoid the clumping and still having issues. I actually feel the need to strain it prior to drinking it is so bad. I am using a blender to mix it so I know it isn't poorly blended.
Help I must have my coffee!!!
Hi there!
I love the Click Mocha but I've only drank it ice cold. Do you put it in the blender? Shaker? I use one of those "blender bottles" with the little metal wisk ball. I think it helps break it up better. I also mix it with 8 oz. of almond milk & 4oz. of water then I shake, then I add ice.
I love the Click Mocha but I've only drank it ice cold. Do you put it in the blender? Shaker? I use one of those "blender bottles" with the little metal wisk ball. I think it helps break it up better. I also mix it with 8 oz. of almond milk & 4oz. of water then I shake, then I add ice.
Jenn
WWBD?
I am using a full on electric blender and still it is chunky? I just don't get it.
If I warm it up in the microwave after mixing it gets lumpier. If I don't and I drink it cold its still lumpy. How in the world can you screw up mixing one scoop of mix with water? Apparently I am just a special breed.
If I did strain it would the chunks be the protein? Would that lessen the protein I get in? I am guessing so but considering I spit the chunks out now I don't think it would make a difference.
If I warm it up in the microwave after mixing it gets lumpier. If I don't and I drink it cold its still lumpy. How in the world can you screw up mixing one scoop of mix with water? Apparently I am just a special breed.
If I did strain it would the chunks be the protein? Would that lessen the protein I get in? I am guessing so but considering I spit the chunks out now I don't think it would make a difference.
If you heat protien to high it kills and clumps it. When I used my
old protien, I mixed it with cold coffee than added hot till it was
just warm or it clumped.
I bought Bariwise Cappuccino mix and you can mix it, with a spoon
or small wisk, with ho****er/coffee(not boiling) and no clumps.
90 cal, 15g pro, 4g carbs. I really like the stuff. But, the first 48 hours
after surgery to remove the band it tasted awful to me. Tried it again
on the third day it tasted OK again.
old protien, I mixed it with cold coffee than added hot till it was
just warm or it clumped.
I bought Bariwise Cappuccino mix and you can mix it, with a spoon
or small wisk, with ho****er/coffee(not boiling) and no clumps.
90 cal, 15g pro, 4g carbs. I really like the stuff. But, the first 48 hours
after surgery to remove the band it tasted awful to me. Tried it again
on the third day it tasted OK again.
BAND REMOVED 9-4-12-fought insurance to get sleeve and won! Sleeved 1/22/13! Five years out and trying to get that last 15 pounds back off.
if you have milk with your coffee, mix it with that first....i use a little battery operated coffee frother from stokes...
mix it until its a gooey paste, then add ho****er slowly, continuing to mix.
It was a clumpy mess for me too...gross.
I havent tried it cold yet, i'm a hot coffee in the morning kinda person.
hope this helps!
mix it until its a gooey paste, then add ho****er slowly, continuing to mix.
It was a clumpy mess for me too...gross.
I havent tried it cold yet, i'm a hot coffee in the morning kinda person.
hope this helps!
HW:369lbs SW: 296.4lbs CW: 201lbs GW: 180
Surgery: VSG Date: January 9, 2013
M1 - 24lbs M2 - 11lbs M3- 13.6lbs M4 -13.4lbs m5 -12lbs m6 -12lbs m7- 7lbs
I use 4oz. of filtered tap water (not cold), then mix well in the blender bottle with the wire ball. Then I add almond milk and mix well. Then I put it back into the fridge until it is nice and cold. I had problems with clumping too when I was using the cold water straight out of the refridgerator. Hope this helps
Donna
Donna
HW: 276 SW: 264 CW:153.4 GW:155 M1: 21lb M2:
14lb M3: 11lb M4: 12.4lb M5: 10.8lb M6: 7.6 M7: 9.6 M8: 6.4 M9: 4.2 M10: 4.8 M11: 3 M12: 2.8 M13:?
I usually mix the powder with a little room-temperature liquid first - just with a spoon or a small whis****il it's mostly mixed. I usually do this part with almond milk, maybe 1/4 cup. Then I add the ho****er, just not TOO hot - boiling hot liquid can cause protein to clump. I usually do this part with a small whisk.
5'8" Highest Weight: 245 Goal Weight (Surgeon): 154 Stretch Goal: 140
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