Mostly low carb yummy recipe --- 1 year out
I just want to clarify I weigh 138 so my protein reqs aren't quite as high but I am in love with this Pimento cheese from Costco. I cut those colored peppers in half, the medium-sized orange and yellow and red ones, cut out guts, stuff with Pimento and bake for a few minutes at 350.
I love the crunch and who doesn't love cheese?
Just letting you know I'm a bit further along so if you don't have room in your plan, don't do it.
Hope you're all doing well!