puree diet post op

Rich_408
on 1/28/15 7:05 am

What are some good pureed foods I got 3 weeks of this.

Gwen M.
on 1/28/15 7:11 am
VSG on 03/13/14

Here's what I ate during my pureed stage - https://www.myvsg.net/2-uncategorised/142-pureed-food-i-ate

I loved when I got to purees because I finally got to cook and eat with my family again!

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

Tanya H.
on 1/28/15 12:59 pm
VSG on 01/20/15

Gwen, did you make these things then put them in a food processor? I'm shocked and pleased with the variety. :)

    

    
Gwen M.
on 1/29/15 4:24 am
VSG on 03/13/14

Yup!  I used either a mini processor or an immersion blender, depending on how wet the food was.  

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

Tanya H.
on 1/29/15 7:47 am
VSG on 01/20/15

Awesome!!! You give me hope! Looking forward to the start of my Purée week now. 4 more days! :)

    

    
Bella_Fein
on 1/29/15 4:28 am - TX
VSG on 02/18/13

I enjoyed The World According to Eggface's Cauliflower casserole! Also, here is the link to this recipe and her other recommendations. 

 

Shelly's Cheesy Cauliflower Casserole

4 cups Cauliflower, steamed 
4 Tbs. Butter, divided use
1/4 cup Flour
1/2 tsp. Dry Mustard
1 tsp. Salt
1/4 tsp. Pepper
3 cups Milk
3/4 pound Sharp Cheddar Cheese (3 cups)
1/4 cup Bread Crumbs (optional)

Steam cauliflower set aside. Melt 3 tablespoons butter, blend in flour & seasonings. Add milk. Coo****il thickened, stirring constantly. Stir in cheese; pour over steamed cauliflower and mix till combined. Top with optional crumbs mixed with remaining 1 tablespoons of butter. Bake at 375 for 30 minutes or until golden brown. 

You can add cooked ground chicken, turkey or beef to this too. Throw your portion in the Black & Decker Mini Chopper Food Processor and whiz away.

LilySlim Weight loss tickers

 

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