hot and sour soup

if strained to remove the "stuff" in it ....is it considered a clear liquid after surgery????? I hope so ....I could live on the stuff.
Thanx,
TED

I lived on wonton soup after surgery for 3 weeks. Canned or boxed broth is just nasty tasting so my DH ate the wonton's and I loved that broth...

good luck with yoru surgery Ted...and enjoy your soup....

 Egg drop soup also works well.  The spices in Hot and Sour soup may be a bit too much for the pouch early out.  I think I tried it at 4-6 weeks.  

With egg drop soup, would I need to strain out the 'drops' or can they be eaten at the puree stage?

Thanks,
Shelly

I did after my LapBand surgery.

I ate egg drop and hot and sour soup with no probs. I just strained out the mushrooms and such and actually ate the tofu. Good luck!

I ate a lot of hot and sour soup, but I waited a month before I ate it.  I stayed on the clear liquid protien drink diet the full time my doctor said to.  I am considered a WLS success by my dr, and I believe it is because I followed those early rules so concientiously.  Drink the broth only or take beef broth and add a squirt of fish sauce, a squirt of soy sacue, and a squirt of hot sauce.