Or if you want something sweet and good for you, try this:
If anyone tries it, let me know, ok?
KAREN W.
I LOVE MY DS!!!!!
STRIVE TO BE THE BEST YOU CAN BE AND DO THE BEST THAT YOU CAN.
Check out www.dsfacts.com and www.duodenalswitch.com for all the accurate information on the great DS, and find surgeons in your area or around the country or out of the country.
I couldn't have done without all the great peeps on this board. 
SW: 234.5 CW: 157 GW: 140 - ish
just 'cause, you know, bacon is meat candy
but when I read the recipe, it won't look like the picture if you follow along.
sigh... but a gal can dream, can't she...
Diabetes, hypercholesterolemia, and GERD resolved along the way.
Onederland: Citizen & permanent resident 17Dec2010
'Normal' BMI range reached 26July2011
18 Month Surgiversary 148# BMI 23 26Nov2011
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KAREN W.
I LOVE MY DS!!!!!
STRIVE TO BE THE BEST YOU CAN BE AND DO THE BEST THAT YOU CAN.
Check out www.dsfacts.com and www.duodenalswitch.com for all the accurate information on the great DS, and find surgeons in your area or around the country or out of the country.
I couldn't have done without all the great peeps on this board.
SW: 234.5 CW: 157 GW: 140 - ish
Actually - all of the Mexican mole' type recipes sound really good. I've been teaching my students this week a song about Mexican chocolate and mole, LOL.
Duodenal Switch 08/09/06 - Dr. Paul Kemmeter, Grand Rapids, Michigan
HW: 282 - 5'4"
SW: 268
GW: 135
CW: 125
5'9.5" | HW: 368 | SW: 353 | CW: 155 +/- 5 lbs | Angel to 
Well maybe that was a bit rad to say, haven't we always said that "bacon is good for you?" That's all i'm saying. I know these are NOT for everyone, just just another option.
KAREN W.
I LOVE MY DS!!!!!
STRIVE TO BE THE BEST YOU CAN BE AND DO THE BEST THAT YOU CAN.
Check out www.dsfacts.com and www.duodenalswitch.com for all the accurate information on the great DS, and find surgeons in your area or around the country or out of the country.
I couldn't have done without all the great peeps on this board.
SW: 234.5 CW: 157 GW: 140 - ish
Yummo!!!! 
I may have to experiment with other flours or sweeteners, but the overall concept is awesome! The BBQ sauce looks especially delish! I'll post back if I try any of these (not that I'm a big cook, so don't hold your breath - but they look great!) I did save the page to my computer, and the bacon cookie pic to my screensaver file! Thanks!
I don't bake often at all, but if I do i use wheat flour (tried soy flour once and it was terrible) and I use Splenda. I made oatmeal raisin choc. chip cookies once, they were good, but I liked them way too much, wanted to eat more and more. I once made banana bread and used wheat and Splenda for both, came out really good.I almost bougtht choc. chips yesterday to make the bacon cookies, but I passed it up for now, still trying to really watch the carbs.
KAREN W.
I LOVE MY DS!!!!!
STRIVE TO BE THE BEST YOU CAN BE AND DO THE BEST THAT YOU CAN.
Check out www.dsfacts.com and www.duodenalswitch.com for all the accurate information on the great DS, and find surgeons in your area or around the country or out of the country.
I couldn't have done without all the great peeps on this board.
SW: 234.5 CW: 157 GW: 140 - ish
