grain free pumpkin pancakes

SUPER yummy

1/2 cup pumpkin puree

1/4 cup egg whites

2-3 pumps sugar free vanilla syrup

1/4 tsp baking soda

1/4 tsp baking powder

1 tablespoon PB2 (optional, i just really like that flavor profile)

1/2 scoop protein powder

pumpkin pie spice and cinnamon to taste

mix it all up together and cook like a regular pancake.  don't rush flipping them though.  they stayed together just fine for me, but took longer on each side then a regular pancake would.  i topped with a little bit of sugar free chocolate syrup because i was feeling decant lol.  this makes more then one serving for me.

Sounds good!  Will have to try these.  Thanks!
Janet