Sorry about Posting the Low Carb Recipes

Pumpkin_Spice
on 11/20/15 3:19 pm - BARRIE, Canada

I am Sorry about Posting the Low Carb Recipes on the forum. i didn't mean to upset the creators of these recipes in anyway. I was just wanting to share them with others in a nice little format to make convenient. I apologize for upsetting you all. I'm glad that they were deleted because I had no idea how to do so. I will keep these to myself and again I am sorry.

Humber River Orientation: Oct 2014 - Meet Surgeon Dr. Starr: Mar 23, 2015 - Trio Appt: June 1 - 2nd Meeting with Dietician: July 7 - Dr Glazer: Aug 24 - Surgery: Nov 23, 2015 ? HW: 305, Start of Opti: 295, Surgery Weight: 268, Current Weight: 180

Cheryl N.
on 11/20/15 3:38 pm - Des Moines, WA

Revision on 08/01/11

No worries :)

246 in Dec 2008 before banded 1/28/09 at 215 lbs, band crapped 9/09 at 170 lbs and struggled with it and regained to 203 revised to bypass on 8/1/11 and am very happy.

Cleopatra_Nik
on 11/20/15 4:26 pm - Baltimore, MD

RNY on 01/08/08

Hey there. I want to thank you for your graciousness. I'm very happy that you have compiled such a great resource for yourself. Good luck with your journey!

And absolutely zero hard feelings.

RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!

Grim_Traveller
on 11/20/15 4:31 pm

RNY on 08/21/12

You live, you learn. No worries.

6'3" tall, male.

Highest weight was 475. RNY on 08/21/12. Current weight: 198.

M1 -24; M2 -21; M3 -19; M4 -21; M5 -13; M6 -21; M7 -10; M8 -16; M9 -10; M10 -8; M11 -6; M12 -5.

Eggface
on 11/20/15 4:32 pm - Sunny Southern, CA

RNY on 06/20/06

Ditto to what Nik said... I hope our fun in the kitchen helps you on your journey and you enjoy all you try.

Weight Loss Surgery Friendly Recipes & Rambling
www.theworldaccordingtoeggface.com

selhard
on 11/20/15 5:46 pm - MN

RNY on 11/26/12

I'm not upset Pumpkin--only now left to wonder forever why the EMERGENCY MEATBALL recipe instructs to use clean hands combining ingredients when it's a freakin' E - M - E- R- G- E- N- C- Y to get those meatballs made.

Pumpkin_Spice
on 11/20/15 6:22 pm - BARRIE, Canada

lol. Good point

Humber River Orientation: Oct 2014 - Meet Surgeon Dr. Starr: Mar 23, 2015 - Trio Appt: June 1 - 2nd Meeting with Dietician: July 7 - Dr Glazer: Aug 24 - Surgery: Nov 23, 2015 ? HW: 305, Start of Opti: 295, Surgery Weight: 268, Current Weight: 180

Doingrightin2015
on 11/21/15 1:34 am

RNY on 03/10/15

I for one loved seeing them and copied over a few and was going to try to get the rest.

Doingitright2015

HW in life 282 HW265 at start SW 244 CW170

Laura in Texas
on 11/21/15 4:34 am

RNY on 09/17/08

Next time just post the links. Bloggers get upset if they do not make their money from the clicks.

Laura in Texas

53 years old; 5'7" tall; HW: 339 (BMI=53); GW: 140 CW: 170 (BMI=27)

RNY: 09-17-08 Dr. Garth Davis

brachioplasty: 12-18-09 Dr. Wainwright; lbl/bl: 06-28-11 Dr. LoMonaco

"May your choices reflect your hopes and not your fears."

Laura in Texas
on 11/21/15 5:19 am

RNY on 09/17/08

And please stop beating yourself up about this. Pre-op I know I always thought of myself as a screw-up. Woe is me, I did everything wrong, and was always apologizing. I had to grow a backbone and stand up for myself to be successful not only with my weight loss, but in life. If I make a mistake now, I learn from it and move on. I do not dwell on my mistakes anymore.

Laura in Texas

53 years old; 5'7" tall; HW: 339 (BMI=53); GW: 140 CW: 170 (BMI=27)

RNY: 09-17-08 Dr. Garth Davis

brachioplasty: 12-18-09 Dr. Wainwright; lbl/bl: 06-28-11 Dr. LoMonaco

"May your choices reflect your hopes and not your fears."

Sorry about Posting the Low Carb Recipes

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Sorry about Posting the Low Carb Recipes