PCP Advice

Thanks. I like the ideas.  I sure would hate to ruin perfectly good mashed potatoes but I'll try that.  I don't like milk very much but I can drink it if I add chocolate to it. Not very much though because it makes it pretty sweet.

I just get so frustrated with the amount of acid and the ulcer.  I just finished a baked potatoe with a little cottage cheese on it and margarine.  I ate about 8 bites and then the acid starts bubbling up my throat and pain starts burning through my stomach and back.  I thought the potato would be less invasive. It has before. But you never know.