Whatcha Eating Today VSGers?? Monday

wyo_sarah
on 11/16/15 8:07 am

Happy Monday morning! I'm looking forward to a great week! Only 7 days with students and then Thansgiving and then 3 more weeks until Christmas break! And I'm taking 3 days off in December to go to Vegas with my husband. We have tickets to see Big & Rich and Trace Atkins during the NFR. Should be awesome! I'm going to be a vigilant eater during the next two weeks to prepare for Vegas. I haven't been since I had surgery and I'm a bit nervous about it.

B: leftover Mexican...mostly black beans and cheese

S: yogurt and granola 

L: leftover steak and cheese

D: mozzarella stuffed meatballs that are cooking in the crock pot. I'm pretty excited about this recipe! It is a new one for me.

W & V: on track ( I struggle drinking in the afternoon, so I'm trying to drink at least 50 ounces before lunch.)

E: I'm experiencing so pretty horrible back pain, so I'm not sure what, if anything, I will do today.

Next??

woodartc
on 11/16/15 9:08 am

Breakfast- Strawberry Premier Protein Shake

Mid-Morning- Taco Cabana taco with 1 slice of bacon, egg, potato and cheese....no tortilla

Lunch- 2 oz Hormel summer sausage, 1 slice sargento Colby-jack thin cheese, 4 saltine crackers

Afternoon Snack- Inspire triple chocolate chip cookie

Dinner- Undecided (Need ideas)

Vitamins- on track

Water/Fluids- Okay....52.8 fl oz so far (41.8 oz= water, 11oz= protein shake)

Exercise: 30 minutes on treadmill this morning, walking while at work...so far 6,319 steps, I'm aiming for 10,000 steps or more!

 

callikia
on 11/16/15 9:59 am

I'm only 2 weeks out and on soft/pureed.

B - Oatmeal with natural peanut butter

L - White Bean Hummus

D - I think I'm going to have some pureed beef stew, which is what the Hubs is cooking up for the family tonight.  Wish me luck on that!

Extra Protein - 1/2 bottle of Isopure over ice and MAYBE a protein drink with skim milk, if I can do it.  Having a hard time with the shakes lately.

I'm doing pretty well on my liquids.  I have a hard time counting but I can generally tell by my body when I'm doing well.  I sip constantly except 30 minutes before a meal and 60 minutes post.

My energy is good but I still have a tugging pain in my tummy and get nauseated if I stand for too long.  Each day gets better.  Today's my first day back at work!  Just three more hours to go!

psychoticparrot
on 11/16/15 12:21 pm
  1. Chai with almond milk
  2. Small piece muffaletta w/cheese
  3. Ham, homemade vegetable soup

W&V: on track

E: Walked 1 mile

 

psychoticparrot

  "Live for what today has to offer, not for what yesterday has taken away."

cappy11448
on 11/16/15 12:42 pm

Hi All,

I just had my mushroom quiche for lunch, and was thinking how much I love my sleeve, as I finished my delightful meal, and realized I'm well under my calorie requirements for the day. 

breakfast - salmon  (275 calories)

Lunch - crustless mushroom quiche ( 350 calories)

Dinner - buffalo chicken and wheat thins (400 cals plus 140 for crackers)

Eating all these yummy foods, and I'm still under calories for the day by 100 to 200.  Not bad.  I  love my sleeve. 

vitamins - on track

water - good

exercise - recumbent bike

    

Surgery May 1, 2013. Starting Weight 385,  Surgery Weight 333,  Current Weight 160.  At GOAL!

Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12  8-8

                  9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3  18-3

     

FuturePinUp
on 11/16/15 1:36 pm

B: Cheesy bacon-wrapped baked egg cup

L: Chicken liver salad and marsala mushrooms

D: Smoked mackrel

S: Salami and cheese

W&V: On track!!

VSG: 06/24/15 // Age: 35 // Height: 5'10" // Lost so far: 190 lbs

HW: 348 (before 2 week pre-op diet) // SW: 326 // CW: 158

TT/Lipo & BL/BA: 07/21/17 with Dr. Reish (NYC) BL/BA Revision: 01/11/18 with Dr. Reish (NYC)

Unconventional Sleever & Low-Carb Lifer

sds0029
on 11/16/15 5:12 pm
VSG on 01/19/15 with
  1. Rotisserie chicken and 2 small corn tortillas 
  2. 2 oz beef tenderloin and grilled vegetable kabob
  3. 2oz whole wheat pasta (won't eat that much) and chicken with vegetables 

Age: 58 Height 5'4" SW: 260 (1/4/15) CW 127.4 7/6/17)

Gwen M.
on 11/16/15 3:08 pm
VSG on 03/13/14

1: frankenshake
2: probably more soup, not a lot of protein, but it makes me feel good
3: pork tenderloin, cabbage carbonara

liquid and vites: on track
exercise: 45 minutes yoga (15 min morning stretches for back pain, 15 min twist & align for back pain, 15 min intermediate relaxation)

VSG with Dr. Salameh - 3/13/2014
Diagnosed with Binge Eating Disorder and started Vyvanse - 7/22/2016
Reconstructive Surgeries with Dr. Michaels - 6/5/2017 (LBL & brachioplasty), 8/14/2017 (UBL & mastopexy), 11/6/2017 (medial leg lift)

Age 42 Height 5'4" HW 319 (1/3/2014) SW 293 (3/13/2014) CW 149 (7/16/2017)
Next Goal 145 - normal BMI | Total Weight Lost 170

TrendWeight | Food Blog (sort of functional) | Journal (down for maintenance)

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