SURGERY 9/25/06My surgery was not for morbid obesity.  My BMI is 31 so the weight loss will put me back to normal.  The reason I had surgery was I had a severe reflux problem coupled with an esophagus that doesn't work properly.  To prevent cancer of the esophagus (I have Barrett's Esophagus) I had a modified Roux En Y.  Modified in that the opening is somewhat larger from the pouch downwards than the normal patient will receive with this operation.  I am still limited to 2 - 3 ounces per meal but the liquid diet was only 2 days and now pureed for 2 weeks. Here is what happened:

MONDAY 9/25.  I arrived at Banner Good Sam in Phoenix at about 9am.  I registered and was taken to pre op.  My operation was scheduled for noon but was moved back to about 1:30 due to staff shortages.

1:30 pm I was in the OR.  The next thing I remember is being in post op for a few hours.

I was assigned to a private room.  At 6:40 pm I got up and took a small walk.

At 8:40 pm I took another walk and started working on chewing small pieces of ices.  At this time I stopped my pain medicine.  I had one of those automatic systems that you push a button to get morphine.  My pain was nil so I guess I am one of the lucky ones.

At 9:40 pm I take another walk.  My throat is dry, parched and raspy.  I am told this is normal.

At 10:26 I try for sleep.  I had sleep off and on since entering the room.  I tried lying on my side and it was OK but it was more pressure on the stomach then when I was on my back.

Tuesday at 2 am I awaken and walk some more.  Throat raspy.

At 5:29 am I again walk and the throat is still sore, parched and raspy.  When I was getting up I accidentally tore off an IV and blood spurted everywhere.  I got a nurse in the room to fix the IV and she cleaned up the mess.  Yucky!

At 10:40 AM I had an upper GI to make sure there were no leaks from the surgery.  My surgeon, Dr Villares came in and told me that during the operation he found a small tumor in my upper colon and removed same.  It was about the size of the tip of your thumb.  Wow, am I lucky of what.  Had that not been caught I probably would had been dead within a few years or less!  God works miracles in the most wonderful and unthought-of of places.
At 1:07 pm I had my first meal in 40 hours (strange but I wasn't even hungry - Dr Villares says that is normal) I had a cup of beef broth, a few sips of iced tea and about 6 chunks of SF Jell-O.  Danged, I felt like I ate a complete turkey dinner!  I was stuffed!

The rest of Tuesday I slept and watched TV and took walks.  No pain meds.  I ate chicken broth, Jell-O and a few sips of teas for dinner.

Wednesday at 8am I have 1/4 cup of Cream of Wheat with fake sugar on it.  There were a few sips of tea.  I was full.

At 10:10 Dr Villares comes in to discharge me.  I have many questions which he answers.  He is a top flight surgeon!.  At 10:30 am I am discharged and arrived home at 11:30, just in time for a trip to the bathroom; 1st for #2 since Friday.  Whew; did I feel better.

At 1 pm I pureed white chicken, mayo, and pickle relish and ate about 3 ounces.  I think that was to much as my stomach feel overfull the rest of the afternoon.  About 2 pm I had a SF Popsicle.

Right now it is 6:40 pm and I still feel full but I must again eat soon.  Eating now becomes a chore like paying the bills but I'll take this over what it might have been otherwise.


 219# when I went to hospital.  Now 190.  11/19 - 184 #'s

 

I tolerate most all foods.  I have only gotten sick 3 times.  Once I ate some greasy chicken, then some greasy pizza, and then some fried chicken.  Oh well - live and learn!

 

11/28/06  My weight is now 181 and I desire to get to 170.  I don't chew food well but it could be worse.  This operation was to cure my reflux but I still have it so back to the "gastro guy" for a PH monitoring test and we will see if I am delusional or I still have reflux.

 

12/7/06    177#'s.  I was in Houston Friday, Saturday & Sunday and then flew back home and then to Vegas for a meeting.  I ate all kinds of foods while gone.  The best was some steak Saturday and some Prime Rib Monday night.  I also found that it's bad to eat mufins for me.  Monday and Tuesday I had a muffin around 10am and it felt like I took 10 sleeping pills for about an hour.  UGH! 

 

12/15 I met with my "Gastro Doc" about the reflux.  His first words were like my surgeon "THAT'S IMPOSSIBLE."  Well - it's not and I am scheduled for a PH monitoring test in mid January.  Such fun.  12/16 weight was 176#'s. I've dropped 43 pounds since 9/25 and am within 5 pounds of being in a normal weight/BMI range.  Wednesday, Thursday, and Friday were not fun days.  Each day for lunch I tried new foods, ate to fast and got really sick.  Saturday I took naps all day until early evening when I went out to dinner and had some "fab" prime rib and then off to see the "Nutcracker."  What an excellent production!

 

1/21/07:  168#'s.  I've lost 51 #'s and am within 8 pounds of my personal goal.  Wednesday I'm at the hospital to have a monitoring disk installed in my throat to measure acid.  Oh joy.  It's a 2 day test (ph monitoring test) and the results will either make me or the doctors look like a fool! 

3.11.07  I had the PH test about 10 days ago but still do not have the results.  Weight is now 163 and I have a concern that I must stabilize soon!

7/2/07.  Now I am at 155 and who knows.  Eating is a chore.  I had another PH test and the reflex is not acid but it's something and it's damn nasty.  I'm getting san acid tasting crapola in my mouth several times daily.  I changed positions at work and they modified my insurance and there is a 5K co-pay now on hospitals, tests and the like.  I have made demands that this is not fair but at this point the resolution is not clear.  Time will tell. 

About Me
Phoenix, AZ
Location
24.1
BMI
RNY
Surgery
09/25/2006
Surgery Date
Sep 13, 2006
Member Since

Friends 11

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