17 Days Post Op

Mar 26, 2009

I feel pretty good.  The only discomfort now is the port site.  When I wake up and actually stand, I get a sharp pain for a minute or two then it goes away ( until I move the wrong way then it pulls sometimes).  Lost 7 pounds at my two weeks.  ONLY 120 more lbs to go.  I am on my way!  I have been eating mushy stuff.  Eggs, chicken salad, cottage cheese, homemade mush. I actually put something together that tasted very good, but like a dip for crackers or sometype of bread.  I took chicken breast, picca de gallo, added some season salt, lime juice and celantro.  Blended in the Bullet and it was very good.  I am going to make it as a dip for a party. 
I am going to try some BBQ, made with chicken with a vinegar base bbq, sugar free of course.  Let you know how it turns out.

0 Comments

About Me
Mineral, VA
Location
41.8
BMI
Surgery
03/10/2009
Surgery Date
Feb 19, 2009
Member Since

Friends 5

Latest Blog 3

×