5 Year Post-Op RNY Surgiversary

Mar 24, 2015

I had my 5 year post-op RNY check up with my my Bariatric surgeons office on March 19, 2015. My doctor is still very impressed with my success. My labs came back great in all areas except low Ferritin (Iron Deficient Anemia) that developed this last year after 2 knee replacement surgeries in 2014.

I eat 1800 calories a day to maintain my weight loss of 199 pounds at my current weight of 132 pounds. My height is 5'4". I am 60 years young. 

I had not weighed myself for one year since my last 4 year post-op appointment. I rely on how my clothes fit (jeans) to determine where I am with my weight.

As always, I continue to follow all the rules. I have never swayed from my healthy eating plan that I developed. I eat every 2 to 3 hours. Every meal and snack I consume includes protein, whole grains and vegetables or fruit.

I am a Lacto-Ovo Vegetarian. I eat at least 100 grams of protein a day. I eat dairy products (cheese, yogurt) and I occasionally eat eggs. I eat simple carbohydate fruit. I eat complex carbohydrate beans, vegetables and whole grains. I do not and have never counted daily carbohydate grams. I take all of my supplements and drink 64 ounces of liquids minimum.

Maintaining the weight loss is where discipline and dedication have to take center stage. Thankfully, I am blessed with both of those attributes. I am very diligent and stick to a strict eating plan that I have developed with my personal tastes in mind. Adherence to weight loss initially, and then maintenance, is not for the faint of heart and it requires a complete lifestyle change. 

I now participate in an exercise program I developed for myself that fits my lifestyle and interests. I have Rheumatoid Arthritis, Osteoarthritis and have Thyroid issues. I am in constant motion and have boundless energy. I had right knee replacement surgery on July 23, 2014 and left knee replacement surgery on November 18, 2014.

I have not had plastic surgery, nor do I plan on having it. Yes, I do have some stretched skin on my abdomen and thighs, but not enough to warrant the pain and expense of surgery. At my age, if a potential suitor can’t deal with physical flaws, then move on down the road...LOL

I honestly feel that because I have always followed the rules, that I am a Vegetarian, and that I never restricted my calories to an extreme during the “Honeymoon” period, is why I am so successful. I do not do an excessive exercise program and I have tailored it to my age and health issues. I believe weight loss begins in the mind, not the stomach.

Deciding to have the RNY surgery was one of the best decisions I have ever made and I am thankful each day for the the success I have achieved.

2 Comments

About Me
San Antonio, TX
Location
27.6
BMI
RNY
Surgery
03/22/2010
Surgery Date
Jun 11, 2010
Member Since

Before & After
rollover to see after photo

Friends 148

Latest Blog 10

×