Ladycavez

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I'm so angry with myself -  Okay, I haven't seen many posts here about night eating. I swear that I have a problem that gets me up without me really waking up and going to the kitchen. It's subsided a lot si...

Cauliflower pizza crust! - Omgoodness! It's incredible and low carb! I wish I would have known about this pre surgery so I could eat a whole slice! I used a head of fresh cauliflower, 3 eggs, and LF shred...

Turkey Pepperoni "chips" -  Hi everyone! I don't remember when, but at some point, someone on the board said to take turkey pepperonis and microwave them on a papertowel for a minute and a half. The peppe...

Weekend comfort food - Well, Friday rolls around again and I find myself craving the weekend food--pizza, maybe subway, maybe the Chinese buffet. All of which are a no-no at 18 days post op. I've exe...

Jenci, It looks like you have done a great job. I feel the compulsion...

I know it CAN'T be - I'm 17 days post op from RNY. I'm eating soft foods, just a few spoonfuls at each meal. I'm pretty close to my 64 oz of fluid a day and I'm working on my protein. I have to admit, ...

Feeling up to par? - Hey friends, How long would you say it took you after surgery to feel back to normalish? I'm 15 days post op. I still have tenderness in my belly at times, 2 of my incisions are s...