Premier Protein® Vendor
Premier Protein® Cold Coffee Recipes
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Chocolate Hazelnut Frappe Recipe
Makes 1 Serving
Ingredients
- 8 oz. chilled Premier Protein® Chocolate Hazelnut Protein Shake With Oats
- 8 oz. Cold Brew Coffee
- 1 tsp. Instant Espresso
- 2-3 pumps Sugar-Free Hazelnut Syrup
- ½ to 1 cup Ice (depending on the consistency you prefer)
- Sugar-Free Whipped Topping (optional)
Directions
- Combine the Premier Protein® Chocolate Hazelnut Protein Shake with Oats, Cold Brew Coffee, Instant Espresso, Sugar-Free Hazelnut Syrup, and Ice into a high-powered blender and blend on high until you have a thick frosty consistency.
- Pour into a 16-ounce glass, add the Sugar-Free topping and enjoy your Premier Protein® Chocolate Hazelnut Frappe!
Optional ideas for adding more flavor:
- Add Sugar-Free Hazelnut Spread blended into the drink.
- Add Sugar-Free Chocolate Syrup to coat the walls of the glass before pouring the frappe into it.
Nutritional Info Per Serving
Nutritional info, without the Sugar-Free Whipped Topping
Calories 114; Fat 2 grams; Carbohydrates 12 grams; Fiber 5 grams; Sugar .07 gram; Protein 14 grams
Nutritional info, with the Sugar-Free Whipped Topping
Calories 134; Fat 4 grams; Carbohydrates 12 grams; Fiber 5 grams; Sugar .07 gram; Protein 14 grams
Irish Cream Frozen Latte Recipe
Makes 2 Servings
Ingredients
- 11.5 ounces of Premier Protein® Café Latte Protein Shake (Make sure it's chilled!)
- 4 ounces of Cold Brew Coffee
- 2 tbs Whipping Cream (or Half & Half Cream)
- 1 tsp Vanilla Extract
- 1 tsp Almond Extract
- 1 cup of Ice (For a more frozen shake like drink add more ice)
Irish Cream Frozen Latte Directions
- Add the chilled PREMIER PROTEIN® Cafe Latte Protein Shake, Ice, and extracts into a blender and blend on high until ice is pulverized and well blended.
- Add the Whipping Cream to a small bowl and mix until the cream thickens.
- Pour cold brew coffee equally into two cups, then pour the blended mix on top of that.
- Gently spoon the whipped cream into each of the cups and enjoy your Irish Cream Frozen Lattes!
*Optional: Top with Crushed Almonds!
Nutritional Info Per Serving
Irish Cream Frozen Latte with Whipping Cream
Calories 127.5; Fat 6 grams; Carbohydrates 4 grams; Dietary Fiber 1 gram; Sugar 1.5 grams; Protein 15 grams; Caffeine equivalent to a cup of coffee
Irish Cream Froze Latte with Half & Half Cream
Calories 102.5; Fat 4.5 grams; Carbohydrates 4 grams; Dietary Fiber 1 gram; Sugar 1 gram; Protein 15.5 grams; Caffeine equivalent to a cup of coffee
Caramel Cold Brew Coffee with Sea Salt Foam
Makes 2 Servings
Ingredients
- 10 ounces of Cold Brew Coffee
- 8 ounces of Premier Protein® Caramel Protein Shake
- 2 ounces of heavy whipping cream
- Pinch of sea salt
- Ice
Directions
- Add ice to two glasses and pour the cold brew coffee over the top of the ice.
- Pour the Premier Protein® Caramel Protein Shake equally into both glasses with the coffee.
- In a separate bowl, mix the heavy whipping cream with a pinch of sea salt until frothy (you can use a hand frother).
- Pour the cream over the top of the coffee drinks and serve.
Nutritional Info Per Serving
Calories 161; Carbohydrates 3 grams; Fat 12 grams; Protein 12 grams; Sugar 1 gram
Enjoy over 35 recipes for Shakes, Smoothies, Cold Coffees, Hot Drinks, Meals, Popsicles, and Desserts in a handy downloadable pdf!   |
More Recipes: Premier Protein® Shake Recipes | Premier Protein® Smoothie Recipes | Premier Protein® Popsicle Recipes | Premier Protein® Hot Drinks Recipes | Premier Protein® Dessert Recipes | Premier Protein® Meal Recipes | Premier Protein® Mashup Recipes