How do you use the DaVinci and Torani sugar free syrups?

I just bought a variety of Davinci and Torani sugar free syrups.I don't know what to do with them. I have cinnamon, black cherry, pineapple, peach, dulce de leche, spiced chai latte, almond and vanilla. I've used the almond and vanilla in my protein shakes, but was hoping for some way just to make flavored water with splenda. I can't seem to get the taste right. Has anyone had success with this? Or have you some other way to use the syrups besides in the protein shakes?I looked at the recipes on their websites but they are too involved. I just want something fast and simple.

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