1 Yr Post Op on Thursday
on 8/21/07 1:29 pm - Florence, KY
172 pounds!! How cool is that?!!
Did you ever imagine you could lose that much in one year?
I certainly understand about the grazing. I have always been an emotional eater and that's something I still battle. I'm so bored at work that I find it very easy to start picking at food when I don't need it.....just for something to do. It's so hard to change habits and to change how we view food......this is such a mental process that many around us just don't understand. That's why I get so mad at people that say we took the 'easy' way out. Ummm....no...trust me, I did not!
And what is this pie you speak of? Hey Ryan....come one....make some for all of us!!!!
~*Chris*~
When one door of happiness closes, another opens:
but often we look so long at the closed door that
we do not see the one which has been opened for us.
Helen Keller
~*Chris*~
When one door of happiness closes, another opens:
but often we look so long at the closed door that
we do not see the one which has been opened for us.
Helen Keller
Mom,
Has it been a year already??
I'm so proud of you. Even though I started investigating Dr Tom first and got through the classes before you, you were able to get it approved through the insurance.
Sooooo I got to watch you deal with the issues first, like the guinea pig! Ha ha!
Seriously, I can't believe how far you've come in just a year. Our whole family has changed as a result of our surgeries, especially yours, since you're Mom!
As far as cooking at home, you do what you have to do. The rest can fend for themselves, especially that oldest girl of yours!
Though the delicious (sugar free) pie that her darling fiance brought over will have to be few and far between.
I hope the labs come back okay. We're pulling for ya.
Love you!!
Trina