HELP PLEASE NEED INFO

I JUST CAME BACK FROM THE DR AND WAS GIVEN THE Z PACK TO TAKE. IS THIS OK FOR ME TO USE??? I ALSO HAVE A COUGH MEDICINE THAT HAS CODINE IN IT AND AN INHALER. ARE THESE ALL OK??? THANKS SO MUCH!!! HUGS JUDY

Hi Judy, I am sorry you are feeling bad. The drugs you were given should be fine. Also go to the pharmacy and get some Zicam and vit C it will help you get over this a LOT faster. I would continue with the vit C. It sounds like your immune system maybe be down. The vit C will help prevent you getting sick next time. Airborne is another great product to prevent getting various bugs. Working with the public makes you very susceptible whatever your customers have. You can get it just about anywhere and its all natural. I hope you feel better soon. God bless---Toni

Judy! My friend can't be sick! I'm sorry you are feeling so bad but I do agree with Toni - she's a smart cookie. Have you been hanging around too much outside lurking, trying to find someone????? LOL Sorry , I just don't know what came over me. Take care, Carey

Judy they are all fine. The cough med with the codeine will help a lot more than you know, it will quieten your cough and help you sleep. I know how it sucks to be sick like that, i hope you feel better soon. Hugs Linda

Judy, I'm sorry to hear you're not feeling well. At least the cough medicine with codeine will help you to sleep and maybe you can get rid of that crud quickly. Don't forget to add some chicken soup to that prescription. If it doesn't cure your cold, at least it'll help you feel warm and comfy inside.

As the others said, all those meds sound just fine...you should be feeling better in no time! Hope you got the cabbage dish recipe I sent....it was acting weird when I sent it. Here's another that we enjoy, and packed with protein! ....I'll post it here, so I know you get it! CORN MOUSSAKA 1 15 oz. can whole kernel corn, drained 1&1/2 lbs. lean ground beef 1 tablespoon all-purpose flour 1 8 oz. can tomato sauce 1/2 teaspoon garlic salt 1/4 teaspoon ground cinnamon 2 slightly beaten eggs 1&1/2 cups large curd cottage cheese (with chives, opt.) 1/4 cup grated Parmesan cheese 1 4-oz. package (1 cup) shredded mozzerella cheese slivered almonds (optional) Spread corn in an ungreased shallow 1 & 1/2 quart casserole dish or a 10"x6"x2" baking dish. In medium skillet brown ground beef; drain off excess fat. Add flour; cook and stir for 1 minute. Stir in tomato sauce, garlic salt, and cinnamon; pour over corn in dish. Bake at 350 degrees for 15 minutes. Meanwhile, combine eggs and cottage cheese; spread over meat mixture. Top with parmesan and mozzerella; sprinkle nuts over, if desired. Bake 10 to 15 minutes more. Makes 6 servings. (Well, MORE servings for us WLS people!) YUMMY!!!

I eat'm like candy. So to speak. kp