Repost of a recipe

We took some of the dreamy nanner pudding of Mellisas to the meeting in Jackson and was asked for the recipe again so I am going to post it here again. Was great seeing those that were there last night it was a blast. Sugar Free Banana Pudding 1 8 oz cream cheese 1 small lite cool whip 1 box sugar free vanilla wafers 1 box sf f-free vanilla pudding 1 c. splenda 2 to 3 bananas (depends on how many you like) Mix softened cream cheese with 1 c. splenda until creamy. Add the container of cool whip and mix well. In separate bowl mix the pudding according to the pie filling instructions. Then add it to the cool whip cream cheese mixture and make sure it is mixed well. In a dish spread part of the mixture on bottom. Put a layer of bananas and vanilla wafers. Continue layering until you end up with a layer of the pudding on the top. Chill well before serving. Enjoy it I know we do. Barry

I've made this several times! Hubby eats it by the bucket full!!! Instead of the sugar free vanilla cookies, I use the sugarfree shortbread ones that look like little flowers with the hole in the middle. I call them Bible School and Sunday School cookies, cause that's always what we got (but they had sugar in them) at VBS and SS!!!! Smoochies Arlies PS I also put different kinds of pudding in....like white chocolate, cheese cake, french vanilla, or banana..... You know I just can't leave ANYTHING alone!

Thanks guys, Sounds yummy and like something I am going to use in my Holiday baking......

Where do you find the sugar free cookies? I have never seen them. Sue

Sue, those sf vanilla wafers are in the strangest place in Walmart. They are made by Murray. And Walmart keeps them at the end of one of the freezer isles. They are not with all of the other cookies. I buy 2 or 3 boxes at a time to keep on hand for recipes, and my kids love them. Melissa 277/134

At my walmart, they are in BOTH the cookie section (this is new!!!) and back in the back in a display by the milk section......

Oh yea, I made this for Thanksgiving. Nobody ate it. I ate it and it was really good. I dont know why people wont eat my cooking. I am just not gonna cook anymore. I give up.. haha.. I will be fine eating my brocolli. Everyone else can start fending for themselves. It is a great recipe and it tastes very very good.