Someone break it down for me...
Hi! Good luck with the transition. I'm not an expert and am curious to hear the answers. I was on liquids for 3 weeks before purees. I just had my first scrambled egg on Sunday and it was fine and I had one full egg. I'm 6 weeks post op though. I had tried egg salad before and that was not a great experience (but that could just be me). Scrambled was a-okay
I was able to eat a whole hard boiled egg, when cleared for eggs... Don't judge by me or anyone else, we all react different at various stages. Many on here say they could not eat a whole egg, just chew it really well and eat it slowly, eat what you can of that one egg until your full, if your not full, stop there anyway... but never the less don't let the excitement of being able to eat new foods at any stage, get in the way of your hitting your daily water and protein intakes recommended under your doctors post surgical food plan stage program. Congratulations and good luck...
JustLucy
on 4/10/12 9:41 am - Burlington, Canada
on 4/10/12 9:41 am - Burlington, Canada
TBH I have tried little bits of cheese, and fruit and a few other things I like just to test the new sleeve but I havne't ttired an egg. I would suggest to not scamble it as there is air in there. Hope you enjoy it. I used to love 3 eggs, boiled with rye bread( 3 peices) everyday hahaha not a chance now thank god.