Weighing Food

Izabelle G.
on 11/30/12 1:49 pm - Cheltenham, PA
VSG on 10/15/12
Do you weigh the food cooked or uncooked?

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Surgery 10/15/12 - HW-263lbs GW-150lbs CW- 170.8

      

Kelly-AnneH
on 11/30/12 2:11 pm - Edmonton, Canada
VSG on 06/26/12
I weigh a lot of my food, and weigh it in the state I plan to eat it. I have a digital kitchen scale and have developed the habit of putting my bowl or plate on it, poking the on button, then repoking it after recording the weight of each item. Yes, I am that anal. (But it makes recording easy)

   

Highest 303.4, Surgery 263, Current 217.8, Goal 180

 
  

     
  

mickeymantle
on 11/30/12 2:27 pm - Eugene/Springfield, OR
VSG on 07/22/13

i use a pocket digital scale and use a yogurt cup on the scale to weigh stuff in 

KathyA999
on 11/30/12 3:41 pm

Cooked, for proteins.  Cooking removes water weight and is more representative of the nutrient macro's you're getting.  (fat, protein, carbs)  I use SparkPeople, which has entries for cooked proteins.

Height 5' 7"   High Wt 268 / Consult Wt 246 / Surgery Wt 241 / Goal Wt 150 / Happy place 135-137 / Current Wt 143
Tracker starts at consult weight       
                               
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Julia HasHerLifeNow
on 11/30/12 3:44 pm
VSG on 10/09/12
Both. When I prepare my uncooked portions for the freezer I weigh them. When there is something cooked that I am about to eat, I weigh it.

View more of my photos at ObesityHelp.com 5ft0; highest weight 222; surgery weight 208; current weight 120

     

    

bob-h
on 11/30/12 8:21 pm - Bad Axe, MI
VSG on 10/09/12
On November 30, 2012 at 11:44 PM Pacific Time, Wantmylife wrote:
Both. When I prepare my uncooked portions for the freezer I weigh them. When there is something cooked that I am about to eat, I weigh it.

So what weight do you use then?  I would think something uncooked would weigh less after it was cooked.  

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Julia HasHerLifeNow
on 11/30/12 9:12 pm
VSG on 10/09/12
I stick to 2.5-3 oz cooked or uncooked. Either way I don't want to go over that amount.

View more of my photos at ObesityHelp.com 5ft0; highest weight 222; surgery weight 208; current weight 120

     

    

hollirrose
on 11/30/12 9:40 pm
VSG on 04/21/12
I weigh cooked food. If you record uncooked food you wont get an accurate amount. Think of hamburger...if you cook and drain the fat it will only weight about 1/2 of what it does once cooked.
Izabelle G.
on 12/3/12 1:44 am - Cheltenham, PA
VSG on 10/15/12

Thanks everyone for the feedback. I was thinking that i should be recording cooked weight just wanted to make sure i was right! kiss

   I am walking 60 Miles in 3 Days to fight cancer! Donate today!!

http://www.the3day.org/goto/igomes

Surgery 10/15/12 - HW-263lbs GW-150lbs CW- 170.8

      

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