Had my first experience with....

I am definitely  Thanks :)

I also have a hard time with eggs.  I can eat a hard boiled egg ok sometimes but any other way and they do NOT agree with me at all.  I have not had a problem with tuna though.

HI.  I'm a newbie pre-op.  what is the best diet when you are healing.  I need all the info I can get.

what are the foamies?

Thanks, Dcarver57

I had similar experience with Sardines, bad deal. I gave up on eggs too because they make me nauseas.

I keep hearing about the "foamies" but not what it is.  It looks like from your description it is throwing up "foam"??  I am pre-op and trying to figure these things out and be prepared.  It sounds like eggs and tuna are a mixed bag and successful for some and not for others.  When it doesn't work, it is usually that if feels "stuck" in your throat or sleeve, or do you usually vomit it up?  I have had an issue for years where sometimes things get "stuck" in my esophagus going down and often come back up...it was scary at first.  Turns out it was undiagnosed acid reflux.  I'm wondering if it is the same "stuck" feeling when a food doesn't work well after being sleeved.

I just posted about this myself. I guess I should have read your post and responses first. Eggs beaters with reduced fat cheese came back up with a vengeance and now 9 hours later I'm still having challenges getting anything, including liquid, to go and stay down. I will lay off of the eggs for a while.

I feel your pain!  Lol. Be careful with tuna as well. I'm ok with hard boiled egg mushed with mayo. Try that. Just eat half and wait and see before you eat the rest. One egg is 2 ounces