Calorie Countdown - Monday again!?! What are you eating?
on 4/27/08 2:39 pm, edited 4/27/08 2:40 pm - San Antonio, TX
Soy milk, which normally is not a problem and is quite yummy, did not sit well with me tonight. I feel like I need to burp. I am drinking hot tea, sometimes I can work up a burp with something hot.
I have to be at work early tomorrow, so I am starting this thread tonight. For newbies, since we've got lots lately, this is a thread to list what you eat each day, share recipes, ask dietary questions of our resident expert Kellie, etc. Some people are really dedicated to tracking everything that goes in to their mouths, and some post what they ate without any of that info. I am somewhere in between, I post what I plan to eat each day, with all the calorie info, and usually more food than I'll really have, just in case its a hungry day. And some days I don't track at all. We hope you join us, and if you are a pre-op read up, because this will give you an idea what different people eat at different stages post-op and in some cases with different surgery types.
Happy Monday! on 4/27/08 2:59 pm - San Antonio, TX
on 4/27/08 10:52 pm, edited 4/28/08 4:07 am - Cleveland Heights, OH
Bummers about the tummy ache - hope you're feeling better this morning. I had a very knoshy weekend, but am back to my usual food plan today - edited after lunch, as my "date" had to reschedule, so I decided to go to the gym and eat some soup I had in my office...
Breakfast: 1 cup 1% milk in my coffee, 1 packet Quaker Weight Control Oatmeal
Snack #1: 1 cup low-fat cottage cheese, 4 tbsp. sugar-free preserves, ~1/2 c. sliced strawberries
Snack #2: medium banana, ~1 tbsp. peanut butter
[workout #1 - upper body strength training, core work]
Lunch: Campbells Healthy Request Italian wedding soup, peeled/sliced cucumbers
Snack #3: 6 oz. Breyer's light yogurt, 1/4 c. Kashi granola
Snack #4: 1 slice whole-grain bread, 3 oz. Hillshire Farms honey ham, 1 slice low-fat cheese
[workout #1: 60 minutes of cardio]
Snack #5: medium apple
Dinner: Lean Cuisine salmon w/ spinach, basil and orzo pasta
Snack #5: 2 sugar-free fudgesicles
Total calories: 1786
Carbs: 254.7
Fats: 44.9
Fiber: 34.9
Protein: 118.0
B - 2 Eggface Bites, 4 watermelon chuncks
S - Greek yogurt with Kay's Naturals cereal added in
L - homemade turkey chili
S - turkey jerky, Dutch fruit biscuits
D - crock pot chicken, veggies
S - mango slices, nuts
on 4/28/08 1:27 am - San Antonio, TX
on 4/28/08 1:50 am - San Antonio, TX



