Wednesday's Feedbag

Boxer Heather
on 3/11/09 4:19 am - Grasonville, MD
It is pretty tasty!!

I use the canned mandarin oranges that have splenda added and don't rinse them.

    boxerlickinggirl.gif boxer licking girl image by boxerheath               

ItsMeRen
on 3/11/09 5:45 am - Baltimore, MD
I haven't seen the splenda ones. Which store do you purchase them from?

I've finally started going to the Giant to get the Sobe Life Waters that Candy suggested. I really like the Apple Pear and the Pomegranite ones.

I've also tried the greek yogurt but it was very bland to me. Maybe I need to add some splenda to it with the fruit.
"The difference between try and triumph is just a little umph!" 

    
        
Boxer Heather
on 3/11/09 5:57 am - Grasonville, MD
I found them at Food Lion and they might have even been the store brand...can't remember. 

I love the Pomegranite one the best.  They carry them at Food Lion, where I do most of my shopping, but not many at a time so I'm usually buying them out.

EWWWWW....don't eat the yogurt plain...that's like eating pure sour cream.  At a minimum put splenda in it but fruit or s/f preserves or jam, and even adding some s/f syrups adds some really nice flavors!!  And you just can't beat the protein!  I recently discovered that the Trader Joe store brand greek yogurt is a tiny bit thinner, has more protein, and more importantly it costs much less than the Fage!

    boxerlickinggirl.gif boxer licking girl image by boxerheath               

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