Pre-ops, YOU may be ready for surgery but is your kitchen???
Today on Bariatric Foodie I share a few tips on setting up your kitchen for post-op success.
Post-ops, I want you to join in the conversation. My guide is in no way exhaustive so if you have a tip, share it!!!
http://bariatricfoodie.blogspot.com/2011/09/pre-op-kitchen-c heck-up.html
Post-ops, I want you to join in the conversation. My guide is in no way exhaustive so if you have a tip, share it!!!
http://bariatricfoodie.blogspot.com/2011/09/pre-op-kitchen-c heck-up.html
RNY Gastric Bypass 1-8-08 350/327/200 (HW/SW/CW). I spend most of my time playing with my food over at Bariatric Foodie - check me out!
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