Noodleless Lasagna recipe

Just thought I would share.  

 

 

Noodleless Lasagna Recipe   Author: Theresa Recipe type: Main Dish Cuisine: Italian   Prep time:   15 mins Cook time:   45 mins Total time:   1 hour

 

  Serves: 6  

 

No Noodles Lasagna recipe – Easy to make – Delicious Everyone will want seconds Ingredients

• Meat Layer:
• 2 pounds of ground beef
• 1 Onion
• Spice ( garlic salt or Tex mex whatever you desire)
• 1 jar of spaghetti sauce ( I use Ragu )
• Middle layer:
• 1 frozen spinach package ( 10 ounces)
• Cream Cheese pkg ( 8 ounce)
• 1 Egg
• salt & pepper
• Optional
• 1-2 eggplant ( if desired)
• 1 Cup Shredded Cheese ( as much as desired)
• 3 Tablespoons of Parmesan Cheese ( the kind in a can)

 

 

Instructions

1. Begin by browning your ground beef on the stovetop on medium heat.
2. While that is browning – if you’re adding eggplant – Chop thin long strips and sprinkle olive oil on cookie sheet and lightly coat your eggplant strips and pop them in the oven at 350 degrees – Turning once after 10 minutes for another 10 minutes. Let your eggplant noodles cool.
3. Once your ground beef is cooked – Add spaghetti sauce and chopped onion to the cooked beef – and continue to cook at low to medium heat and stir.
4. Next create the Spinach layer
5. Soften your cream cheese in the microwave for 30 seconds until you can easily mix with a fork – add in your drained thawed spinach and 1 egg with some salt and Pepper – Stir well mixing it all together. Set aside
6. I use a 11 x 13 baking sheet
7. Put half of your of meat mixture on the bottom
8. then layer your eggplant noodles in a single layer ( If you have tons of egg plant you can add a layer at the bottom. )
9. Add a thin layer of shredded cheese
10. Then layer your spinach layer ( all)
11. Then add remainder of meat mixture ( It may not fully cover – don’t worry)
12. Add remainder of Shredded cheese and sprinkle with Parmesan
13. Bake in over at 350 degrees for approximately 30 minutes.

 

Sounds good. I'll have to try this.

omigod, this sounds good. Thank you!

i am gonna have to try this.

That sounds like a ton of calories if that isn't all reduced or no fat.  Do you have the calorie count by chance? 

That sounds great! Thank you for sharing - I used to make baked ziti, but can't eat it, so no one gets to eat it in my house lol  This everyone can eat :)