Food intolerances anyone?
I am 4months post-op and was wondering what food intolerances everyone else has...
So far i can handle 30+ grams of sugar a day no problems
Sugar Alcohols no problem.
My intolerances include
Cream of wheat
Cereal
Bread - but i can eat flatbread or toasted usually with no problem
Dry chicken
Pork it's too dense of a protein for me and it fills me very quickly making me feel bloated and ill
Chicken sausage/kielbasa - Didn't agree with me at all!
Rice - Long grain white
Pasta - I've tried several kinds and they make me feel ill after a bite or two
Pineapples- the texture hurts my pouch going down too stringy for me
Sharp cheddar cheese squares- fills me very quickly and just doesn't feel good eating nor going down.
What about you?
So no no's are noodles,rice,pasta, haven't tried bread think I will wait awhile.
Tomorrow will be two months post-op. I'm having problems with some dairy and breads. Like others, I can tolerate toasted bread or crackers, occasional flatbread if I really take my time, but tried a bagel last week...no go. I haven't tried pasta. I have tried rice and am able to tolerate it well. So far it hasn't been that difficult...but I'm still a newbie.