Darn you egg

cajungirl
on 4/14/14 4:54 am

Thanks for the suggestion on  EggBeaters I can't get over the fact that it's liquid in a cartoon.  My "issue" for sure I've heard it's very good.

Proximal RNY Lap - 02/21/05

 9 years committed ~  100% EWL and Maintaining

www.dazzlinglashesandbeyond.com

 

(deactivated member)
on 4/14/14 4:59 am

Have you ever just ate egg whites?I sometimes feel icky after eating the yolks.I can eat poached okay.I can't eat hard boiled eggs they feel like they get stuck.

AnnyBananny
on 4/14/14 6:14 am - PA
RNY on 03/18/14

I was totally grossed out by the idea of EggBeaters, and am still not entirely sure what they are, but I made myself try them and they really are good and taste like regular eggs as far as my palate is concerned.

RNY @ Temple University Hospital, Philadelphia with Dr. Tatyan Clark 3/18/2014

jenorama
on 4/12/14 12:37 pm - CA
RNY on 10/07/13

Scrambled eggs can be hit and miss for me. Sometimes they're fine, sometimes not. At restaurants I'll order eggs Benedict with the hollandaise on the side, then just take them off the muffin halves. Those usually go down pretty easy. 

Jen

cajungirl
on 4/14/14 4:53 am

Yum hollandaise sauce is so good.

Proximal RNY Lap - 02/21/05

 9 years committed ~  100% EWL and Maintaining

www.dazzlinglashesandbeyond.com

 

Candy V.
on 4/12/14 1:59 pm - MI
RNY on 09/12/12

I have no problems with eggs. I eat them boiled, in egg salad, scrambled (must be dry, wet eggs gag me) or over easy.   

 RNY 9/12    TT 9/13    HT 5' 4"   HW 250    SW 242   CW 125

Come keep it real in R&R 3.0 Want a group invite?  Send a PM  

    

The Salty Hag
on 4/13/14 12:17 am
RNY on 05/20/13

I can eat eggs cooked every way I've tried them. This morning I made taquitos for the fam. Eggs, chorizo, and shredded white sharp cheddar. Heavenly. ( and lots of cayenne in my hubby's. ) 

I woke up in between a memory and a dream...

Tom Petty

siberiancat
on 4/13/14 2:46 am - COLUMBIA CITY, IN

I do best with hard boiled eggs - chopped and added to salad with other veggies and cottage cheese.  Salad Dressing & moisture of cottage cheese helps.  Scrambled often doesn't stay down.  I can eat yolk from eggs over easy because of moisture and no grease.

I don't eat much meat, so boiled eggs are an every day food for me.  I choose organic eggs from friends who have free- range chickens fed organic feed & vitamins.

Penny

 Penny
Highest Weight 255  * Wt loss includes 19 lb lost before surgery

    
cajungirl
on 4/14/14 4:52 am

Penny I do boiled eggs with no problem also and it's my usual egg choice.  All the over easy juicy eggs (my kid's term) is making me think of fried egg sandwiches which would be dangerous and I'm sure painful to eat.

Proximal RNY Lap - 02/21/05

 9 years committed ~  100% EWL and Maintaining

www.dazzlinglashesandbeyond.com

 

Miss Liss
on 4/14/14 12:08 am

I had a really hard time with eggs for a while after surgery.  Now, I eat one every morning, but if I get anything stuck this far out from surgery, it is usually an egg, chicken, or broccoli.  I got broccoli stuck Friday night and was in misery.  My surgery still puts me in my place even at over 10 years out. 

When I scramble eggs, I just have to make sure they are scrambled in itty bitty pieces and then chew, chew, chew.  Fried eggs are easier on my tummy.  I bought a microwave thingy at Walmart for cooking eggs.  It fries an egg pretty well. 

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