Ever made your own protein bars?

peachynptc
on 6/4/11 7:34 am - Fayetteville, GA
I think I am going to attempt it tomorrow. I have got to find something I can eat at my desk for my new job. Any ideas?

       
VSG: 4/11/11 by Dr. Kevin McGill at Buckhead Bariatrics, Atlanta, GA.

Looking for Support Group near Fayetteville/Peachtree City, GA

Heather T.
on 6/4/11 7:46 am, edited 6/4/11 7:52 am

 

 

I haven't-----yet!  I am still on liquids but I have been collecting recipes for when I can.  This one had 4 out of 5 stars when I was looking (havent tried it though and if you find any you like please share!)

Ingredients

    2 scoops Chocolate Protein powder
    1 cup Oats
    4 egg whites
    1/2 cup unsweetened applesauce
    1/4 tsp vanilla extract
    1 tbsp natural peanut butter
    (add small amount of mini chocolate chips was a suggestion that popped up from others who tried it.  I am going to add more protein for obvious reasons. Also going to use PB2 instead of natural pb)


Directions

Preheat the oven to 350 degrees F.
Mix the egg whites and uncooked oatmeal. Add the remaining ingredients.
Spray a nonstick cooking spray in an 8"x8" baking dish. Spread the mixture in an even layer, over the bottom of the dish. Bake for about 20 minutes, or until the edge starts to pull away from the sides of the dish.

Number of Servings: 9

Recipe submitted by SparkPeople user CORNPOPGIRL.

Number of Servings: 9
    Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 82.9
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 122.7 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.2 g
  • Protein: 8.9 g

 
   
First Goal: loss of 30.25 pounds (1/4 of weight) GOAL MET ON 6/15/2011
Second Goal: loss of 60.5 pounds (1/2 of weight)  GOAL MET ON 9/24/2011
Third Goal: loss of  90.75 pounds (3/4 of weight)
Fourth Goal: loss of 121 pounds (100% of weight)
   
Jennifer S.
on 6/4/11 7:46 am - CA
 I work in a resturant and cant keep any food in the fridge... food health codes... So I keep a "pure protien" bar in my purse. I take a bit when ever I get hungry or tired. They are only $1 here in California at "Food 4 Less" also known as "Kroger". Turkey jerky might work to.
 Jennifer    
Heather T.
on 6/4/11 8:05 am
Another one that I saved (but would make some changes)

Nutty Fudge Protein Bar (from Ann B/Ann in TX) 2 1/3 cups chocolate protein powder (I use Champion Whey Stack) 1 oz square unsweetened chocolate 1/2 cup butter 4 oz cream cheese 1 oz chopped pecans 1 teaspoon vanilla 2 teaspoons peanut butter 1/4 cup Splenda Melt butter, cream cheese, peanut butter and chocolate in bowl in microwave and mix together very well. Add Splenda and vanilla, mix well again. Add pecans and protein powder and mix. Place in a baking pan, press down and refrigerate. When cooled and hardened, cut into 20 square bars. This does not get baked but the mixture will be warm from heating the first five ingredients in the microwave. Makes 20 bars Nutrition counts: (Based on using real butter and cream cheese, could be lower if diet butter, low fat cream cheese, or if applesauce is substituted for the butter.) I am sure these would be good using sugar free chocolate but I prefer not to have the extra calories or manitol. Grams Per big bar: Calories 123 Fat 8 Carb 1.5 Protein 7.5

   
First Goal: loss of 30.25 pounds (1/4 of weight) GOAL MET ON 6/15/2011
Second Goal: loss of 60.5 pounds (1/2 of weight)  GOAL MET ON 9/24/2011
Third Goal: loss of  90.75 pounds (3/4 of weight)
Fourth Goal: loss of 121 pounds (100% of weight)
   
VSGbyACEVES
on 6/4/11 10:32 am - UT
YES--I have a dehydrator and have been making bars forever.

Be careful about not doing any carb-loading on making your bars.

ONE of the BEST things I have found is to do flaxseed and then add fruit, dehydrate, and they are awesome.

IF you go to my YouTubes, I just did a "sprouted living foods" salad that would be great at your desk.

My You Tubes account is BusinessOfHope, and you will see my sprouted pro-vita-mix video. Feel free to subscribe because I plan to teach how to do my flaxseed bars in JULY.  They are to dense for me right now since I am only 32 days out. [almost 30 lbs down]
wert
on 6/4/11 11:21 am - MN
I just subscribed to your YouTube account. Your videos are very nicely done with good information. I'm looking forward to your flaxseed bars. 

5'5"  Age 63  HW 212  SW 200 Currently 8 pounds below goal
Jacque 
    

peachynptc
on 6/4/11 11:11 am - Fayetteville, GA
Some awesome ideas for sure!! I just went to our local Fresh Market and it was amazing! Fresh flaxseed, fresh dehydrated berries and other fruit. The fresh fruit was beautiful! Got some wonderful peaches, can't wait til they get cold!! I think I am going to play with my food to find a way to make the protein bars the way I like them. I will look at the Youtube video too and subscribe, great idea!! I bought some Kashi Go Lean cereal, low in carb. I plan on putting it in the food processor and that will be my base, maybe some PB2, fruit, protein powder, not sure what else. I am excited to try it tomorrow after church!!
Thanks so much!!

       
VSG: 4/11/11 by Dr. Kevin McGill at Buckhead Bariatrics, Atlanta, GA.

Looking for Support Group near Fayetteville/Peachtree City, GA

mimikay
on 6/4/11 11:55 am
Let us know how they turn out!
  Kay       HW 219/SW 212/CW 134              
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