Frisco-Pizza-Again!!!
I've been making these lately, but since no place here carries Lavash bread, I've had to improvise. I've been using these:
http://www.flatoutbread.com/products/foldit-artisan-flatbread/5-grain-flax/
You can make two pizzas out of one flatbread, and I eat one pizza at a time (I usually end up giving a bit to my boyfriend). You end up with 7.5 carbs, so it's more than Lavash, but not too bad. My new secret incredient is fresh basil, which I put on after it's cooked. I love it!
http://www.flatoutbread.com/products/foldit-artisan-flatbread/5-grain-flax/
You can make two pizzas out of one flatbread, and I eat one pizza at a time (I usually end up giving a bit to my boyfriend). You end up with 7.5 carbs, so it's more than Lavash, but not too bad. My new secret incredient is fresh basil, which I put on after it's cooked. I love it!