Frisco-Easy Stuffed Cabbage !!!!
Looks great, and easy! I made a deconstructed stuffed cabbage recipe the other day by just creating the meat filling as usual (except no rice), and then mixing in shredded cabbage. I had to adjust the seasoning and spices after adding the cabbage, but it turned out great!
Elina, I make stuffed bell peppers all the time. I just make the meat filling as usual, except no rice, and stuff the peppers, top with grated parmesan (or grated manchego) and bake em, they come out great! I usually parboil the peppers first so they're softer when I stuff them. One time I made it with quinoa instead of rice, but I prefer it without any type of grain. I can usually eat about 3/4 of a small stuffed pepper at nearly 15 mos out.
Frisco, love your food porn posts!
Elina, I make stuffed bell peppers all the time. I just make the meat filling as usual, except no rice, and stuff the peppers, top with grated parmesan (or grated manchego) and bake em, they come out great! I usually parboil the peppers first so they're softer when I stuff them. One time I made it with quinoa instead of rice, but I prefer it without any type of grain. I can usually eat about 3/4 of a small stuffed pepper at nearly 15 mos out.
Frisco, love your food porn posts!
Height 5' 7" High Wt 268 / Consult Wt 246 / Surgery Wt 241 / Goal Wt 150 / Happy place 135-137 / Current Wt 143
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In maintenance since December 2011.
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