Week 3 & 4 Post Op Diets??
I am almost through week 2...my instructions are all about week 1 & 2, so what happens in 3 & 4??? Same thing or do I have to wait to hear from Vegas???
Is this the Pureed part?? I really need to find an online seminar I guess. I just have not been having any lock finding one.
Need help yet again!!!
Ann
Ms. I am new to this site actually this is my first message. I am at the end of the process of preperating for surgery and i am trying to find out how to pull up the education calander so I can schedule for the classes I need like the 101 and others. Do you know how I can pull them up so I can schedule to get them done this is the last thing I have to finish in order to schedule my surgery which I can no wait for I am so excited. thank you Lillie
You still have four or five days on week 2, why don't you call your doctor's office and ask them for guidelines? Otherwise, I'd say another week of full liquids, or pureed foods is next.
Good luck, Ann. Message me if you want me to pull out my paperwork and send you the kinds of foods you can have per week...from my doctor, of course.
HW: 390, HbandW: 340, LbandW:237,
HsleeveW: on 10/27/12:270, CW: 167:) GW: 175 :))))
M1:22, M2:16, M3:10, M4:9, M5:8, M6: 9, M7: 8, M8: 6, M9: 3, M10: 4
My Surgeon had me on a full month of liquids after surgery and then I moved to 1 week pureed, 1 week mushy and 1 week soft before I was let go to eat regular food (like beef for chicken ect) But I would definitely contact your doctor and see what they tell you.
"...If one advance confidently in the direction of his dreams, and endeavors to live the life which he has imagined, he will meet with a success unexpected in common hours."
--Henry David Thoreau
"Keep Going" --Sensei Jose Miguel Rosas
My plan is 2 days of clear liquids, one week of full liquids, one week of purees, one week of soft food, then solids. So check with your doc to make sure how he/she wants you to progress. The huge variety is food reintroduction is most interesting.
Starting weight: 260; Surgery Weight: 250; Month 1: -15.6; Month 2: -11.8; Month 3: -11.4; Month 4: -7.4 Month 5: -8.6; Month 6: -3; Month 7 -3.8; Month 8 -7; Month 9: stall; Month 10: -4.4; Month 11: - 2.6; Month 12:-3.4
One thing I've found is that it seems every doctor does things differently. One person who posted here doesn't start a regular diet until week 8, but I start it at week 5. The best thing would be to contact YOUR doctor and find out what he/she recommends. I'm very surprised they only gave you information for the first two weeks! I'm sorry you are kind of left in the lurch about what to do.
