Question:
Ulcer??

I posted a question yesterday about pain in my stomach. Most people seemed to think it might be an ulcer. I was thinking that to. Is there any food that might not aggravate the ulcer. I need to eat, I'm STARVING!!!    — ebenitez510 (posted on April 29, 2008)


April 28, 2008
The hospital had me on an all liqueid diet. So like boths and that kind of stuff
   — Kjackson2

April 28, 2008
Beth, I don't know why people try to scare someone, but before you had surgery they gave you a blood test and they checked for ulcers, as that would be in your old stomach and would be hard to heal. If you did not take special medication before surgery, you do not have an Ulcer. What you have is raw scare tissue. The other possibility is if you have take full asprin, or anti-inflamatory medications since surgery. That would burn a hole in your pouch. I think the opening of the pouch to the small intestine caused some scaring and you need to call your doc or surgeon and ask for Carafate 1GM/10ML Suspension. THis is an Ulcer medication that you will take 1/2 hour before eating that will coat you pouch and allow you to eat soft est of Success to you.
   — William (Bill) wmil

April 28, 2008
My last line cut chopped up, but what I said was this would allow you to eat soft foods. Best of success to you. Let me know how well this works for you.
   — William (Bill) wmil

April 28, 2008
The blood test you get prior to surgery tests for a bacteria called h. pylori. You could have an ulcer, an irritated stoma or something of the like. If you have an ulcer, they don't like spicy, fatty foods. If your stoma is irritated, I would recommend liquids for a couple of days to let it heal and a call to your doc to check it out. Dawn Vickers, RN, BLC, CLC
   — DawnVic

April 29, 2008
They thought i had an ulcer too after surgery. My stomach was killing me when it was empty. I didnt have an ulcer it was stress. I always heard that ulcers hurt worse on an empty stomach. Someone I work with jsut had surgery for a perforated ulcer and they did not put them on a liquid diet. The dr told her to have food in her stoamch at all times. they alos gave her nexium. You may want to try prilosec for a while and see if that helps. i t helped me a lot
   — Joanc

April 29, 2008
Food generally aggrevates it, especially when it's inflamed. Be careful, dr's appt might be important. If they are inflamed for too long they can lead to infection. Take care. I know that I have a staple go through my pouch and the ulcer took forever to heal. Accupuncture and herbs was my last resort after 2yrs of suffering. It worked. Now I take another capsule for the upkeep. Hope you feel better.
   — bariatricdivalatina

April 29, 2008
Traditionally, Doctors recommend that you stay away from spicy foods and foods that contain a lot of acids. No salsa or orange juice. No tomato sauce or ketchup. Traditionally Dairy foods were recommended for the soothing of ulcers. Something along the line of a low fat milk or low fat yogurt may help. By all means, try an acid reducer like nexium or something similar and see a DOCTOR at your earliest opportunity. My father had both ulcers and colitis which is an ulcer in the intestines. I was developing them at a young age when an old country doctor from GERMANY gave me the advice I am giving to you (with the exception of the nexium). He ALSO told me to STOP WORRYING SO MUCH. I don't know if that fits YOU or not but if it does, no amount of worrying is worth your health. MOST of the stuff we worry about is something we have NO control over. There is NO use in worrying over something you have no control over. I hope this helps, Hugh
   — hubarlow

April 29, 2008
Contrary to one of the posts...it IS possible to have an ulcer after surgery. I have one. I had the same symptoms as you and I dropped 30 pounds in 8 weeks. It is called a marginal ulcer. It happens where your new pouch and esophogus are joined. In 2% - 10% of RNY patients, gastric juice will start producing in your new pouch. !0% of those will develope an ulcer. I was one of the "lucky ones". The doctor put me on Nexium twice a day and sucralfate three time per day, along with liwquid Lortab every 4 hours as needed for pain. It has been three weeks since my diagnosis and I am still on it all. I will be on Nexium for life and if I don't have a miraculous recovery in the next three weeks, he will go in and repair the ulcer. In answer to your question...Malt-O-Meal, cottage cheese, creamed soups, and oatmeal are my new best friends! I can eat small amounts of them without getting really sick. But the Sucralfate coats the ulcer to allow me to eat without the searing pain. Ask your doctor is you can try it. It does nothing to heal you, but helps with the pain. Best of luck to you. I truly feel your pain!
   — kcox1960

April 29, 2008
Beth, It could be an ulcer. The doctor can perform an endoscopy to check for this. I also developed an ulcer after surgery...almost 13 months after my surgery. My doctor told me that there is a small percentage of people who have the bariatric surgery who do end up with an ulcer...but usually it's within the first year. I have been taking prilosec and a generic version of carafate (there's a pill and a liquid available)...and sometimes I use some Mylanta. Spices really irritate my ulcer, specifically I have noticed black pepper and garlic being really hard on it. I can still eat chicken, etc, provided it doesn't have a lot of spices on it. I have found cottage cheese to not bother me either. My symptoms were severe pain in my abdominal area that went all the way through my back. They thought at first that it was my gall bladder. After an ultrasound showed no gallstones, my doctor performed the endoscopy and found the ulcer. As far as keeping your stomach full, I think it is dependent on the type of ulcer you have, so you definitely should have it checked...it could be something else besides an ulcer. Good luck with it!
   — BrendaMS

April 29, 2008
I suffer from stomach pain, had gall bladder removed, pain still there after another cat scan and journeling we have figured out it is what I was eating. I don't tolerate milk but what causes me most pain is salad dressing, ketchup and things like that with hidden sugar. Fat free items have a higher count of sugar so you might try this.
   — snowbunny

April 30, 2008
bland foods can help, but what you really need to do is see your surgeon and get medication for the ulcer if that is what you have. Think of it like a fever blister or a boil. Anything that passes by damaged tissue like that is gonna hurt, so it is not so much what you eat, although acid type foods would be worse, the blister would need to heal to again pass things in front of it pain free. Patricia P.
   — Patricia P

April 30, 2008
Not trying to add to a scare or anything but..... 5% of ppl that have this surgury end up with a bleeding ulcer. I did and ended up hospitalized and having to get blood transfusions. Please check with your dr and be sure. It was no fun and hurt like hell.... excuse my choice of words there. :)
   — RoosMom

April 30, 2008
Liquids and pureed foods. Limit spicy and acidic foods.
   — gonnadoit




Click Here to Return
×