Recent Posts
on 9/13/13 1:25 am
you're doing the bypass right? I am getting the sleeve. are you flying straight into Mexico or are you going close to the border and having them take you over? I was going to do Mexico after the first of the year if my insurance didn't approve me. I looked into several of those dr's. I hope everything goes great for you and that your travel is safe and that you get some rest once you are back home! I know you will be so worn out
Yay for you! I am scheduled for 10/14 so I'll be right on your heels!
I go to Dr. Heather Harrison at Central Utah Clinic. She is wonderful~
on 9/9/13 8:50 am
I am ECSTATIC that I was covered and approved by my insurance and I am scheduled for October 9. Anyone else with me? I have heard a lot of people talking about the ALL liquid diet BEFORE surgery and my surgeon doesn't have you do that. he does a low calorie no carb plan, but you can have chicken and vegetables and eggs and protein drinks but keep your intake under 1000 cal a day. I suppose I will make a new post somewhere else about the food questions...
Do any of you who have been sleeved have some things you can share on anything you wish you had known before being sleeved?
on 9/4/13 6:00 am
I had the same though process, I was looking into RNY but since I want to have one more baby, and since you can have a little more flexibility with the sleeve I am going that route. I like it a lot more, and they remove the part of the stomach that creates the hunger hormone. I also have 2 cousins who have been sleeved for over 2 years and have done amazing
on 9/3/13 5:17 am
At first i was going the Rny route but After looking intoThe sleeve i liked it a lot more.
on 9/3/13 5:13 am
I am hoping before the end of the year I have to get all the money together first. :-)
I haven't been yet but I'm planning on 10/4/13...with either Osuna, Lopez, Ponce De Leon, or Ramos Kelly.
That's what I want to do. I just feel like I need the faster weight loss and also I have a sweet tooth so the bypass is suppossed to be better for that.
