The Full Liquid Stage...Feels Unending

 Well I have been sleeved for just over a week and I still have two weeks left to go on full fluids.   The great news is...little tiny amounts of full fluids fill me up .

I just can't wait to get to the mushie stage.  My mouth craves flavour?   Any tips how to "taste up" the full liquid stage?   Or is it just something we all have to pass through...and then wear it as one of our badges of honour (spelled correct - Canadian here)???   

 Broth and Unjury chicken soup saved me. Don't worry.. it passes quickly!

I am at three weeks today and finally get to move to mushies! It did seem to take forever. The good news is with my 2 weeks pre-op and 3 weeks post op I'm down 29 pounds! I did drink a lot of flavored broths. Best of luck to you getting through this time. It will be worth it!