Jello is made from bones and hides. I wouldn't think it would be a great source of protein. JMHO.
Starting weight: 320 Goal weight: 145 Surgery Weight: 298 Current weight: 215 Check out my blog at www.thebariatricvegan.com
Weight loss month 1-22 2-13 3-12 4-16 5-4 6-0 7-7 8-6
Short answer: No. (Even if there were a reasonable amount of protein in it, I believe it's collagen based and not very well utilized)
Usually during a clear liquid phase (I'm guessing you mean post-op?) the emphasis is on hydration vs protein intake.
Not so much. You're much better off with whey protein, which you will drink a lot of post-op. Start trying different types of whey proteins so that you can find one that you like.
VSG by Nick Nicholson. I write about VSG life here: bit.ly/1vr7zBV
HW: 438 Consult Wt: 397 SW: 360 CW: 210.8 SGW: 220 (reached 7/18/14) PGW: 170
After my surgery one of my favorite things was to make sugar pudding with skim milk and add protein powder to the mix it gave me protein and tasted great.