Italian Sausage Skillet

JennieTN
on 2/18/13 6:53 am - Chatham, Canada

Italian Sausage Skillet

Submitted by: JENNIETN



Introduction

Great on its own, for non ops you could serve over noodles. Could use turkey sausage. Extra add ins- spinach, fresh garlic.


Number of Servings: 4


Ingredients

  • 2 tbsp Extra Virgin Olive Oil
    1 Lb Italian sausage cut in 1 inch pieces
    1 cup sliced red onions
    1 cup sliced green peppers
    1 cup sliced red peppers
    1 cup sliced mushrooms
    12 oz pizza sauce
    1/4 tsp garlic salt
    1 cup grated mozzarella
    red pepper flakes
    Dried Italian seasoning


Tips

 


Directions

Pre heat broiler
Heat oil in oven proof non stick skillet over med-high heat. Add sausage and coo****il brown 8 minutes. add onions, peppers and mushrooms and coo****il soft 8 minutes.Remove from heat and stir in pizza sauce and garlic salt. Top with Mozzarella and place under broiler until cheese starts to brow

Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 369.9
  • Total Fat: 24.9 g
  • Cholesterol: 54.4 mg
  • Sodium: 1,086.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.2 g

n 2 minutes. garnish with red pepper flakes and Italian seasoning.

Serving Size: 4 non op or 8 post op

Number of Servings: 4

 

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