what are you cooking this weekend?

Side note, tolerating very well my breakfast of scrambled egg, cheese, piece of toast, and chicken fajita meat. YES!!!
Can't decide what to eat this weekend. I am tolerating seafood and fish very well lately. In the mood for something new this weekend.

We are battening down the hatches for a major blizzard in these parts, so I've got a roasted chicken planned for tonight and (provided we don't lose power) a chicken and veggie stew for tomorrow. If we lose power, then it will be only what I can easily and quickly heat/cook on a small propane burner.

Hope you are home, warm, and away from Nemo's wrath! A nice stew sounds perfect.

Thank you! Yes, we are all home safe and warm. I indulged in a mid afternoon nap (something I rarely do these days) and now we're going to get some stuff done around the house and then I'm going out to the back porch to take a look at the progress of the storm.

Roasted chicken breasts marinated in onion soup with roasted broccoli and Israeli couscous and Honey Orange Pork Tenderloin with green beans and garlic protein pasta.

Right now I have shredded chicken taco's in the crock pot.  The rest of the family eats them with tortilla's.  I just put a dab of fat free sour cream and a pinch of shredded low fat cheese over about 1/2 a cup of the shredded chicken and beans.  Soooooo good!

Tonight is pizza on ultra thin crust then something in the crock pot the rest of the weekend.

Wanting to throw some boneless porkchops in the crockpot with cream of mushroom soup this weekend but we seem to have a stomach bug making its way through our house. Its on child #2 so we will see how everyone is feeling before I start cooking too much. May also make pasta for the kiddos at some point this weekend if they are up to it. I focus on the meat sauce with just a little bit of noodles.

 

Amy