I love smoked chicken....and brisket...and ribs...and sausage....
Well, my pork butts took a 19 hour nap in the smoker and just came out. Gotta say... the zero carb, sugar-free rub was dynamite! Now it's all about portion control, lol.
Current weight: 170 lbs.
Once I reach goal, this cow will be killed & eaten... 2 ounces at a time.
Total includes 56 lbs. lost on 2-month low carb pre-op diet. Start date 9/13/10.
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