Soft foods - suggestions while traveling

 I am at a work conference all week and am on Soft foods, 3 weeks postop. I have brought several things with me that are going fine: cottage cheese, yogurts, string cheese, protein shakes, etc. Last night I went to panera and had small portion of soup, but I thought about maybe going somewhere to try fish, crab legs?? My dietician gives several examples of soft foods, but it is not entirely inclusive, so I thought I would ask you guys for any thought and suggestions. 

Thank you!!

I find that I can get more crab legs down than any other protein.  I found shrimp to be difficult because you had to chew and chew to break them down.

My Nut said if you can cut it with a fork it's soft - if you must use a knife it isn't.

I iwll be traveling 3 weeks post op too. I have been thinking about eggs, hummus, and tuna salad as well as what you mentioned above.

Everyone's plan is different, but mine included most fish. Salmon, tuna, varieties of white fish, sea scallops, etc.

Are other fish on your list? If so go for it. I wasn't allowed fish until after my first 30 days, but you need to follow your surgeon's guidelines.
If you're allowed finny fish, baked salmon can be your best friend. Soft, delicious, easy to digest, high in protein and healthy fats. Yumm...

 Thanks!

I ended up trying crab legs tonight. YUM!!! It went so well. I am still struggling with exactly how much to have, especially when I don't have a scale or cup to measure with. But I think I did ok, was mostly satisfied but not full.