changeofhart1
2 weeks out
Sep 24, 2010
Hey everyone,
I made it through the surgery.....yeah! I am two weeks out and so far I have not had any complications. I am struggling to get my fluids in, but I will continue until I am able to get my 64oz in. I am at the pureed stage can any one give me some menu ideas so that I don't go crazy. So far so good. ttyl
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About Me
Cleveland, OH
Location
59.3
BMI
Surgery
09/10/2010
Surgery Date
Aug 28, 2010
Member Since