Juice Juice baby

Mar 31, 2010

I have been trying to eat 50% raw. For breakfast I pulled out my juicer and made an apple, carrot, beet, cucumber cocktail. It was bright red and oh so refreshing. Cost me under a buck. I bought a similar one last week at the raw restaurant for $5.88. I hate to waste all of the pulp so I made carrot cake like cookies with flax seed.

I have been reinvigorated because my daughter wants to lose weight and she is using me as "Mommy Craig" the Diet Queen. I figure if she is eating clean, well heck so should I.  Funny thing, I feel so much better physically when I do this. No tummy stuff, no hypoglycemia.

In health :-D

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