The Feed Bag

B- 8oz coffee, non dairy creamer & splenda S- 2 chicken nuggets  L- 4 oz chicken breast sauteed with onions and 1/2 cup of mashed potatoes D- 3 oz chicken breast, string cheese S- 1 cup of watermelon 1 oz cheese puffs I had all my vitamins & 70 oz of water

Puffy or crunchy cheese puffs?  I only like the crunchy.  And TJ's has awesome reduced fat puffy and crunchy!!! Tia

Thanks for the tip I will have to check them out when I can go and shop there.   Focusing on this move & packing has no really given me much of a chance to venture out there.

b - oatmeal l - 1/4 cup chicken salad d - 1/4 cup chicken salad with 6 whole wheat townhouse crackers and 3/4 cup of tomato juice with basil, cumin, chili powder and worcestershire sauce all my vits.....ALMOST all my water and got all my protein in.

Aaron, Is chicken salad easier to digest than tuna salad, at least that is what I have heard.  I had a hard time with Tuna last week perhaps it was too early. I am stumped on what to eat at the next level. Any ideas are appreciated!!  Thanks

I wouldn't necessarily say chicken salad is easier than tuna.....I just don't like seafood which is why I chose chicken.  You have to chew chew chew and take smaller bites than say a whole spoonful of runny pudding or applesauce.  The key to chicken salad is to wet it down really good.  I use Smart Balance light mayonnaise.  it has 4.5 g of fat per tablespoon and I use spicy brown mustard and nothing else.  I'll take 3 cans of chicken and break it all apart with a for****il it's really tiny and then use two tablespoons of mayonnaise and a hefty squirt of mustard and mix it all together.  It's really tasty and I can eat on that for a week (having it for lunch and supper each day). I hope this helps you Terri :) Aaron

Aaron, Thanks for tip on the chicken salad I think I will try it this week..   Any other tips on the next level of  eating past purees is  appreciated!!    Terri

Aaron, nice new pic, you are shrinking nicely :)  btw, I love the canned chicken and I love mayo/spicy brown mustard on sandwiches, but never tried it in the chicken.  I'll have to try it with the next batch of chicken.  I do think that the chicken is easier than the tuna though.  When my band was too tight the chicken gave me less trouble than tuna.  Almost like tuna was drier.

B -- coffee with fat-free 1/2&1/2, South Beach bar   L -- Tuscan chix salad at Boston Market -- ate about 2/3's of the chicken breast and 1/3 of the greens Ss -- Handful of light granola, unsweet tea, diet lemonade D -- 1 Johnsonville Brat, 1/2 bun, horseradish mustard, 1/4 cup homemade slaw If I  have anything before bed, it'll probably be a SF fudgesicle.