Frisco-Kale Stuffed Pork Chop !!!!

(deactivated member)
on 12/20/11 9:58 am - GA
Frisco, 2 quick questions for you if I may...

What rices are you finding work best in maintenance? Love me some Jasmine....
Never cooked with Kale but love collards and spinach. How should I prepare?

Thanks for all the yummy and beautiful posts!
frisco
on 12/20/11 10:05 am
 
1- To me although I like all rice..... Japanese Short Grain White Rice Rules!!!!!

2- That was the first time I Sauteed Kale.... Never done Collards....Kale is a little tougher than Spinach.... it can take a little more heat.... actually matches well with the Onion cooking time.... Spinach can go away real fast.

frisco

SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.

          " To eat is a necessity, but to eat intelligently is an art "

                                      VSG Maintenance Group Forum
                  
 http://www.obesityhelp.com/group/VSGM/discussion/

                                           CAFE FRISCO at LapSF.com

                                                      Dr. Paul Cirangle

prevsgcrys
on 12/20/11 11:41 am - OH
I as a newbie really like and look forward to all the recipes I see you post..Will give me fresh ideas when I get there
(deactivated member)
on 12/20/11 12:00 pm - WV
Looks delicious...thank you for sharing!
Debra P.
on 12/20/11 12:02 pm - CA
VSG on 03/15/12
 Hey you un-supportive rice boy !!  That looks GOOOOOD !!!

   
   

DrHollywood
on 12/20/11 12:03 pm - Harbor City, CA
OMGAAAAAAAAWD  I love you....
This made my mouth water!

                      ✿ L♦O♦V♦E ✿ & ✿ P♦E♦A♦C♦E ✿ღ ✿ & F♦R♦I♦E♦N♦D♦S ✿ ღ
                         "Keeping The Faith!"   "Slim by Summer!"
                                    HW: 250 - SW: 241  - CW: 154.7GW: 140  

     
 1 month: 22 pounds (2162 months: 12.2 pounds (203.8)  3 months: 10.6  (193.2)
 4 months: 9.7  lbs  (183.5)  5 Months:   6  pounds  (177.5 ) 
6 Months: 12 lbs ( 165.5)
 7 Months 7.1 lbs (158.4) 8 Months +1.6 pounds(159.8) 9 Months 2.7 pounds (157.1)
10 Months 8.1 lbs (149) 11 months +2 pounds ( 151) 1 YEAR!!!  2.6 pounds (148.4)


  
                                  Hit "One-derland April 9th, 2011   (199.7)

                                  "Half-Way Goal" April 25th, 2011 (194.8)

                                  "Happyland 80`s" May 14, 2011  (189.6)

                                   "Groovyland 70`s"  June 20th 2011  (179.9)

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                                       " CQQL-land 50`s"  August 25th ( 159.8)

                        "Normal BMI"   24.8  October 21st, 2011 (154.5) I am 5`6

                                 "AWESOME-land 40's" Dec 1st 2011  (149)

                              "Century Club 100 Pounds"  Dec 1st 2011  (149)

                                        ' ONE YEAR SURGIVERSARY!!!"

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VeronicaJ5
on 12/20/11 12:18 pm - Albany, NY
DS on 07/05/16
I've cooked kale a few times it's touchy if you over cook it it's really bitter and gross, it's not as quick as spinach, and no where near the time of collards
frisco
on 12/20/11 12:40 pm
 
That's good to know.....

I tend to under cook all veggies.....the firmer the food....the longer it will stay in your sleeve for longer satiety.

frisco

SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.

          " To eat is a necessity, but to eat intelligently is an art "

                                      VSG Maintenance Group Forum
                  
 http://www.obesityhelp.com/group/VSGM/discussion/

                                           CAFE FRISCO at LapSF.com

                                                      Dr. Paul Cirangle

(deactivated member)
on 12/20/11 2:18 pm
 That really looks good.  I make something similar with red onions and balsamic vinegar and olive oil.  Add some goat cheese and I think I hear heaven calling.
frisco
on 12/20/11 2:54 pm
 
You just reminded me what this needed.....and I had it in the fridge....feta or blue crumble....

and balsamic might be good with Kale (Kale is very new to me....)

So.... Red Onions in a saute pan with EVOO......flip it a few times.....add balsamic.....flip a few more times......serve over or in a protein.....add goat cheese and feast?

frisco

SW 338lbs. GW 175lbs. Goal in 11 months. CW 148lbs. WL 190lbs.

          " To eat is a necessity, but to eat intelligently is an art "

                                      VSG Maintenance Group Forum
                  
 http://www.obesityhelp.com/group/VSGM/discussion/

                                           CAFE FRISCO at LapSF.com

                                                      Dr. Paul Cirangle

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