Question about preparing for surgery?
Hello.....I am not scheduled for surgery yet but hope for end of June....I want to get fully prepared before hand and was wondering if anyone had used a special blender or something similar for the puréed or mushy stage? I have a magic bullet that I use (works well for daiquiris and piña coladas!) this weekend I hope to clean and clear out the cupboard and lazy Susan and stake my claim for space that is to be used for only me! And any old Girl Scout cookies found will go in the garbage...
thanks for any input!