Recipe of the Day - Pork Shumai Meatballs
My kid loves Pork Shumai, problem is its not very low carb because they are wrapped in dumplings. These are not. They sound delicious and they look pretty easy to make!
http://www.ibreatheimhungry.com/2013/08/pork-shumai-meatball s-low-carb-and-gluten-free.html
Sounds good. I love meatballs. There is something about meatballs I just love.
Highest Weight: 565 pounds (around 1999), Highest BMI: 94
Pre-op Weight: 476.40 pounds (2 weeks before {05/25/2010} VSG surgery), Pre-op BMI: 79.3
Lowest Weight: 153.5 pounds (as of 07/10/2013), Lowest BMI: 25.5
Current Weight: 350.75546 pounds (351 lb 0 oz./159.1 kilograms (as of 04/22/2019), Current BMI: 58.3
These look so good. I'm going to give it a try - when my crack slaw is gone! (smile)
Carol
Surgery May 1, 2013. Starting Weight 385, Surgery Weight 333, Current Weight 160. At GOAL!
Weight loss Pre-op 1-20 2-17 3-15 Post-op 1-20 2-18 3-15 4-14 5-16 6-11 7-12 8-8
9-11 10-7 11-7 12-7 13-8 14-6 15-3 16-7 17-3 18-3
