Trust me, you don't want to do this
A cautionary tale

For those unfamiliar, a samosa is an Indian appetizer made with spiced mashed potatoes and a few green peas stuffed into a pastry shell and deep fried. It is one of the most aromatic, decadent and delicious concoctions ever created.

Well, I’d been craving a taste of samosa for weeks, and last night I gave in and bought a carryout order (2) of them. I’m almost 5 years post op and have maintained my weight well and have rarely had problems with carbs.
What would it hurt this one time, right?

I then proceeded to eat not one, but both of them - creamy white mashed potatoes deep fried in a white flour pastry shell, OK? No protein. Got thirsty and had a frosty cool ****tail made with crystal light, vodka and a splash of pineapple juice a little bit later.

Then I went to bed full, happy and just a little bit tipsy.

I woke up a couple of hours later drenched in sweat.

My pouch put me in check.

What did I learn?

1. I don’t need to drink alcohol.
2. I can tolerate small amounts of high glycemic index carbs, but if I make a meal of them, I will suffer.
3. ALWAYS eat protein first.
And most important:

Even though I’ve been post op for a long time, stuff can still happen if I'm not careful.

gurl i loooooooooove me some samosas - um, i might shouldn't tell you this but er uh, they make a mince meat kind

we here gina, my personal demon was a cabbage egg roll. fung's take out i rebuke you!
lesson learned. thank you pouchy. LOL
On June 9, 2009 at 9:11 AM Pacific Time, MarloT wrote:

gurl i loooooooooove me some samosas - um, i might shouldn't tell you this but er uh, they make a mince meat kind

we here gina, my personal demon was a cabbage egg roll. fung's take out i rebuke you!
lesson learned. thank you pouchy. LOL
Girl, you know what? I passed right over the beef samosas on the menu and went straight for the traditional ones with the potatoes.

